Dishwasher

Twin Creeks; Sunnyvale (CA); On-site; USD 25,000 - 30,000; Full time

Job summary

Twin Creeks in Sunnyvale, CA is seeking a dedicated Dishwasher to support our Food & Beverage team. You will operate and maintain dishwashing equipment, assist service and culinary staff, and help ensure a clean, welcoming environment for guests and team members.

Ideal candidates are able to lift at least 40 pounds, stand for 8 hours, and work well under pressure in a fast-paced kitchen. Training provided; learn safety standards and collaborate with kitchen staff daily.

Qualifications

• Must be able to lift at least 40 pounds.
• Able to stand for 8 hours.
• Ability to work in hot and damp environments.
• Ability to juggle multiple tasks at once.
• Ability to listen to and follow directions.

Responsibilities

• Operate and maintain dishwashing equipment.
• Clean appliances and machines.
• Empty and cleaning trash receptacles.
• Sweep and scrub kitchen floors to maintain a clean and tidy working environment.
• Receive and put away deliveries of clean dishes and supplies.
• Follow instructions from supervisors and work collaboratively with the kitchen team.
• Knowledge of food safety.
• Other kitchen tasks as required.

Skills

Physical stamina

Multitasking

Team collaboration

Food safety

Attention to detail

Job description

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As a dishwasher at Twin Creeks, you will be working under the direction of the Food & Beverage Manager. Your duties will consist of assisting the service and culinary departments and providing world-class customer service to our teams and families that visit our complex.

Responsibilities

• Operate and maintain dishwashing equipment.
• Clean appliances and machines.
• Empty and cleaning trash receptacles.
• Sweep and scrub kitchen floors to maintain a clean and tidy working environment.
• Receive and put away deliveries of clean dishes and supplies.
• Follow instructions from supervisors and work collaboratively with the kitchen team.
• Knowledge of food safety.
• Other kitchen tasks as required.

Qualifications

• Ability to place cases, pans, utensils, and plates on both low and high shelves.
• Ability to work in hot and damp environments.
• Ability to juggle multiple tasks at once.
• Ability to remain calm under stressful situations.
• Ability to work in a fast-paced environment.
• Ability to listen to and follow directions.

Working Conditions / Special Physical Requirements

• Able to move at least 40 pounds.
• Able to stand on your feet for at least 8 hours.