Dishwasher

Intown Golf Club; Raleigh (NC); On-site; USD 35,000 - 42,000; Full time

Benefits offered by this job

Comprehensive medical, dental, and vision insurance

24/7 Teladoc services

Paid Time Off (PTO)

Employee discounts

Job summary

Intown Golf Club in Raleigh, NC, is seeking a Dishwasher to manage the dishwashing station and maintain a clean kitchen environment. The role includes operational support and team communication, requiring a reliable professional with a strong work ethic and a commitment to sanitation.

Benefits include comprehensive medical, dental, and vision insurance, paid time off, and employee discounts. Join us to contribute to a team-oriented culture that values your efforts.

Qualifications

• Previous experience in back-of-house, dishwashing, or cleaning preferred.
• Ability to stand for long shifts and handle heavy trash.
• Strong commitment to maintaining high sanitation standards.

Responsibilities

• Manage the dishwashing station to keep it clean and stocked.
• Maintain cleanliness of the kitchen and dish area.
• Complete cleaning projects and assist with food prep as needed.
• Communicate openly with team members and managers.

Skills

Physical stamina

Sanitation standards

Team communication

Job description

Dishwasher | Intown Golf Club | Raleigh, NC ($17.00 - $20.00 / hour + Premium Benefits & Perks Available)

Looking for a kitchen that offers true structure, professional leadership, and respect for your time? At Intown Golf Club (IGC), we believe a great member experience starts with a supported culinary team. We are a tech-forward, high-growth private social club (ranked #24 on the Inc. 5000), and we’ve traded the traditional, high-stress restaurant model for a culture focused on quality of life, clear communication, and service excellence. If you are a reliable professional who wants to work in a clean, organized, and collaborative kitchen where your contribution is truly valued, your next chapter starts here.

What You Will Do

• Station Ownership: Manage the thorough set-up, safe operation, and breakdown of the dishwashing station, keeping the kitchen stocked with clean cookware and the front-of-house stocked with plate ware, silver, and glass.
• Environmental Cleanliness: Maintain a clean and dry kitchen floor, a sanitized dish area, and tidy loading, dumpster pad, and waste oil areas in strict accordance with State and County Health Department standards.
• Operational Support: Complete all assigned opening, closing, and weekly deep-cleaning projects. Assist with basic food prep tasks, FOH/BOH cleaning, or office trash removal upon request.
• Team Communication: Maintain honest, open communication with coworkers and leadership, and consistently check out with a manager at the end of every shift.

What You Will Bring

• The Experience: Previous back-of-house, dishwashing, or cleaning experience in a restaurant or hospitality environment is preferred, but a strong work ethic is key.
• The Skills: Strong physical stamina to stand for long shifts, handle heavy trash/waste oil removal, and maintain high sanitation standards under high-volume pacing.
• The Mindset: A punctual, reliable, and team-first attitude with a strong commitment to keeping the kitchen safe and organized.

Benefits

• Benefits: Comprehensive medical, dental, and vision insurance plans available.
• Modern Wellness: 24/7, no-cost Teladoc services covering mental health counseling, physical therapy, and dermatology.
• Work Life Balance: Paid Time Off (PTO) and a work environment that respects your life outside the club.
• Perks: Employee discounts and a national platform for career advancement.

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