Dishwasher

Hunter Super Techs - TurnPoint; Provo (UT); On-site; USD 18,000 - 21,000; Full time

Benefits offered by this job

Medical, Dental, and Vision Insurance

401(k) Retirement Plan

Paid time off

Professional Development Program

Job summary

Red Robin dishwasher role at Sizzling Platter LLC in Provo, UT, is a non-exempt position supporting clean dishes and kitchen operations in a fast-paced restaurant environment.

You will wash, sanitize, and organize dishes and equipment, follow safety guidelines, and assist with general cleaning and prep as needed. Flexibility for nights, weekends, and holidays is preferred; overtime may apply.

Qualifications

• Experience in a restaurant or kitchen is preferred but not required.
• Strong attention to cleanliness and detail.
• Ability to work in a fast-paced environment.
• Reliable, punctual, and team-oriented.
• Ability to follow instructions and safety guidelines.
• Flexible availability including nights, weekends, and holidays.

Responsibilities

• Wash and sanitize dishes, utensils, cookware, and kitchen equipment.
• Operate dishwashing machines safely and efficiently.
• Maintain cleanliness and organization of dishwashing and kitchen areas.
• Ensure sanitation and food safety standards are consistently met.
• Assist with cleaning tasks throughout the restaurant, including floors and service areas.
• Remove trash and recycling and maintain cleanliness in waste areas.
• Support kitchen team by maintaining a steady flow of clean dishes and supplies.
• Assist with basic prep or kitchen tasks as needed.
• Follow all safety procedures and company policies.

Skills

Attention to cleanliness

Detail-oriented

Teamwork

Reliability

Punctuality

Safety guidelines

Flexible availability

Job description

Red Robin Dishwasher – Supporting Cleanliness & Kitchen OperationsPosition: DishwasherCompany: Sizzling Platter LLCLocation: Provo , UTJob Type: Full-Time / Part-TimeAbout UsAt Red Robin, we’re known for our burgers, energy, and commitment to creating memorable guest experiences.We pride ourselves on bringing guests together over great food, fun atmosphere, and friendly service. Our team members play a vital role in maintaining a clean, safe, and welcoming environment for both guests and team members.As a Dishwasher, you are essential to ensuring the kitchen and restaurant operate efficiently and meet high cleanliness standards.Position SummaryThe Dishwasher is responsible for maintaining cleanliness and sanitation of dishes, kitchen equipment, and work areas. This role supports the kitchen team by ensuring all tools and materials are clean, organized, and ready for use in a fast-paced restaurant environment.This is a non-exempt position that works closely with back-of-house and front-of-house team members.Essential FunctionsReasonable accommodations may be made to enable individuals with disabilities to perform these essential functions.As a Dishwasher, you will:Wash and sanitize dishes, utensils, cookware, and kitchen equipmentOperate dishwashing machines safely and efficientlyMaintain cleanliness and organization of dishwashing and kitchen areasEnsure all sanitation and food safety standards are consistently metAssist with cleaning tasks throughout the restaurant, including floors and service areasRemove trash and recycling and maintain cleanliness in waste areasSupport kitchen team by maintaining a steady flow of clean dishes and suppliesAssist with basic prep or kitchen tasks as neededFollow all safety procedures and company policiesAdapt to varying responsibilities during shifts based on business needsPreferred QualificationsPrevious restaurant or kitchen experience preferred, but not requiredStrong attention to cleanliness and detailAbility to work in a fast-paced environmentReliable, punctual, and team-orientedAbility to follow instructions and safety guidelinesFlexible availability, including nights, weekends, and holidaysCompensationPay Range: $13.00 per hour – $15.00 per hourActual compensation will vary based on factors such as experience, skills, qualifications, location, and business needs.This position is classified as non-exempt and is eligible for overtime in accordance with applicable federal, state, and local laws.BenefitsEligible employees may have access to the following benefits, subject to plan terms and eligibility requirements:Medical, Dental, and Vision Insurance401(k) Retirement PlanPaid time off (where applicable under state/local law)Professional Development ProgramPhysical RequirementsThis position requires the ability to perform the following, with or without reasonable accommodation:Stand for extended periodsLift and carry up to 50 poundsBend, reach, stoop, and move frequentlyPerform repetitive motions, including lifting and washing dishesWork in a fast-paced, wet, and high-temperature kitchen environmentWork EnvironmentThis role operates in a kitchen environment with exposure to water, cleaning chemicals, heat, and fast-paced operations. Team members are expected to follow all safety procedures and use appropriate protective equipment.Equal Employment OpportunitySizzling Platter is an equal opportunity employer and does not unlawfully discriminate on the basis of race, color, religion, sex (including pregnancy, gender identity, gender expression, and sexual orientation), national origin, age, disability, genetic information, veteran status, or any other protected characteristic under applicable law.Additional InformationThis job description is intended to describe the general nature and level of work performed. It is not intended to be a comprehensive list of all responsibilities, duties, or qualifications. Duties may change at any time based on business needs.Employment is at-will where permitted by law.