Dishwasher - Flanker SLC

Carver Road Hospitality

Salt Lake City (UT)

On-site

USD 19,000 - 25,000

Full time

7 days ago
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Job summary

Carver Road Hospitality is seeking a dishwasher to join Flanker SLC in Salt Lake City, UT. The role ensures a steady supply of clean dishes and supports a fast-paced kitchen in a multi-unit dining/entertainment venue.

Ideal candidates can stand for long periods, lift up to 50 lbs, and work a flexible schedule including weekends and holidays. The position emphasizes teamwork and compliance with health/safety standards.

Qualifications

  • Ability to stand for extended periods during shifts.
  • Able to bend, lift and carry items up to 50 lbs.
  • Flexible schedule including days, evenings, weekends and holidays.
  • Willingness to work in a fast-paced kitchen environment.

Responsibilities

  • Maintain dishwashing station and ensure steady supply of clean dishes.
  • Clean dishes, glassware, silverware, pots and pans as assigned.
  • Store and dispose of garbage and soiled linens properly.
  • Maintain cleanliness of the dish area and BOH per Health Dept.
  • Follow supervisor instructions and support teammates.
  • Operate dish machine confidently and safely.
  • Assist chefs with communication of product needs.
  • Set up and close dish station as directed by management.
  • Report equipment damage or breakage immediately.
  • Maintain a positive and professional attitude.

Skills

stand for long periods
lift up to 50 lbs
team player

Job description

Job Details

Job Location: Flanker SLC - Salt Lake City, UT 84101Job Category: Restaurant - Food ServiceFlanker Kitchen & Sporting Club is currently looking for Dishwashers to join our team!

About Us

A revolutionized dining, drinking and entertainment establishment across from Delta Center in Fountain Plaza at The Gateway. Owned and operated by Las Vegas-headquartered Carver Road Hospitality, the complex will feature a restaurant, three bars, 400-square-feet of LED screens, private karaoke and golf simulator rooms, a central nightclub and a cocktail lounge with bowling.

Open seven days a week, the restaurant will serve American bar and grill food favorites along with more eclectic offerings and playfully crafted desserts, all freshly prepared in the full kitchen.

Position Summary

The dishwasher is responsible for cleaning dishes to ensure that the kitchen has a steady supply of clean plates, bowls, silverware, pots, pans and glasses.

Duties and Responsibilities
  • Maintain professional appearance standards as directed in the Employee Handbook.
  • Aides in cleaning inside and outside the venue.
  • Properly stores and removes garbage and soiled linens.
  • Maintains cleanliness and sanitation of dish station, the kitchen and the BOH area in accordance with Health Department.
  • Follow supervisor’s instructions, communicate with and support co-workers while being a team player.
  • Possesses in-depth knowledge of the dish machine.
  • Possesses in-depth knowledge of proper usage of cleaning chemicals, equipment and supplies.
  • Communicates product needs to the chefs and/or purchaser.
  • Properly sets-up dish station and performs opening/closing procedures as directed by management.
  • Reports all breakage, damage of equipment or furniture immediately to management.
  • Portrays a positive and professional attitude.
Our Ideal Candidate
  • Candidate must be able to stand, lift and bend for extended periods of time.
  • Candidate must be able to bend and lift to 50 lbs.
  • Role may include job duties or tasks requiring repetitive motion.
  • Working environment may include exposure to hot kitchen elements or cleaning materials.
  • Candidate must be able to work a flexible schedule inclusive of varying shifts such as days, evenings, weekends, and holidays.

This is not necessarily an exhaustive list of all responsibilities, requirements or working conditions associated with the job. Carver Road Hospitality reserves the right to make changes to the above job description and all other duties assigned. Nothing herein shall restrict Carver Road Hospitality management’s right to assign or reassign tasks, duties, or responsibilities to this job at any time. We are an equal opportunity employer and value diversity and inclusion.

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