Dishwasher

Fox Restaurant Concepts; Providence (RI); On-site; Full time

Job summary

Join a leading restaurant group as a dishwasher in Providence, RI, where you will be part of a high-performing kitchen team. Enjoy flexible scheduling, great earnings potential, and numerous benefits including medical coverage and career growth opportunities.

Benefits

Medical coverage

Dental and vision

Paid vacation and sick time

Discounted shift meals

25% discount when dining in

Career growth opportunities

Qualifications

• Must be at least 18 years old.
• Physical ability to stand for extended periods and lift up to 35 pounds.

Responsibilities

• Provide guests with spotless cutlery, plates, and glassware.
• Keep pots, pans, and kitchen tools clean and organized.

Skills

Attention to detail

Team player

Can-do attitude

Job description

Compensation Range

$16.00 - $18.50 / Hour

Overview:

Why Join Our Team:

• Great earnings potential
• Full and part-time hours available
• Flexible scheduling to fit your life
• Medical coverage starting at $12 per pay period, plus dental and vision
• Paid vacation and sick time
• No-cost Hospitality, GED and Associates Degree programs
• Discounted shift meals and a 25% discount when dining in as a guest
• Eligible for up to 50% next day pay (exclusions apply)
• Fortune 100 Best Companies to Work For since 2014 and PEOPLE Companies that Care since 2021
• Career growth opportunities

What You'll Do:

Join a professional, high-performing kitchen team as a dishwasher, providing guests with spotless cutlery, plates, and glassware. You will keep pots, pans, and kitchen tools clean and ready for use, ensuring organization and efficiency as you rinse, wash, pre-sort, and deliver clean dishes.

Your Background:

• A can-do attitude: you tackle every task with a smile
• Team player: you support your team and rely on theirs
• Attention to detail: ensuring every dish is spotless
• Physical ability: stand for extended periods, lift up to 35 pounds, and bend, reach, and twist regularly
• Must be at least 18 years old

Who we are:

Named to FORTUNE Magazine’s “100 Best Companies to Work For” list every year since 2014, The Cheesecake Factory leads in experiential dining, focusing on culinary excellence and hospitality. We operate 353 restaurants across the U.S. and Canada, with international licensing and bakery facilities. We are committed to diversity, inclusion, and providing accommodations for applicants with disabilities.

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