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Dishwasher

Upward Projects Restaurant Group | Postino WineCafe | Joyride Taco House | Windsor | Federal Pizza

Phoenix (AZ)

On-site

USD 10,000 - 60,000

Part time

7 days ago
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Job summary

Join a vibrant restaurant group that values authenticity and teamwork as a Dishwasher. This role is essential for ensuring a clean and efficient kitchen environment, allowing your teammates to focus on delivering exceptional service. With a commitment to hospitality and a culture that promotes personal growth, you'll enjoy meal discounts, competitive wages, and opportunities for professional development. If you thrive in a dynamic environment and are passionate about making others feel good, this is the perfect opportunity for you.

Benefits

Meal Discounts & Perks
Earned Paid Sick Time
401K with Company Match
Flexible Spending & Dependent Care
Access to Medical, Dental, Vision
Fitness Discounts
Mental Wellness Programs
Thanksgiving and Christmas Off

Qualifications

  • Must have a flexible schedule for various shifts.
  • State Food Handler's Certification is required.

Responsibilities

  • Maintain cleanliness of dishes and kitchen equipment.
  • Support the team in providing a positive dining experience.

Skills

Attention to Detail
Team Support
Positive Attitude
Time Management
Problem Solving

Education

State Food Handler's Certification

Job description

Join to apply for the Dishwasher role at Upward Projects Restaurant Group | Postino WineCafe | Joyride Taco House | Windsor | Federal Pizza

This range is provided by Upward Projects Restaurant Group | Postino WineCafe | Joyride Taco House | Windsor | Federal Pizza. Your actual pay will be based on your skills and experience — talk with your recruiter to learn more.

Base pay range

$17.00/hr - $19.00/hr

Job Type

Full-time, Part-time

Description

WHO WE ARE

We are a restaurant group that thrives on creating authentic and inspiring experiences for the communities we serve. Through the contributions of countless incredible people, past and present, we're headed to the moon with a simple mission - to make people feel good. While no one on the team is quite like the other, it's our common values that keep us united. * Be Authentic and Humble * Act with Integrity * Bring Good Energy * Get Extraordinary Results * Achieve as a Team * Inspire with Hospitality

About The Role

As a Dishwasher, your responsibility is to provide clean and sanitized dishes, flatware, pots, pans while maintaining dish work areas, equipment and tools for food service.

TO BE SUCCESSFUL YOU MUST

  • Have an unparalleled love, passion, and commitment to making others feel good
  • Have an eye for details and upholding standards
  • Support, serve, and uplift your teammates
  • Be an enthusiastic ambassador for our brands
  • Love spreading positive vibes
  • Stay calm under pressure
  • Operate with a sense of urgency
  • Look for creative solutions and approaches

WHY YOU'LL LOVE BEING A DISHWASHER AT POSTINO

Postino WineCafe has a rich culture of delivering the best hospitality experience in the restaurant industry. We are a growing brand with unlimited career advancement who will support your journey with exceptional beverage and culinary development. The working relationships you build today - will be deep, meaningful, and long-lasting. Lastly, we believe you should have a voice and be recognized and rewarded for your contributions.

YOUR BENEFITS

  • Meal Discounts & Perks
  • Competitive Wages Paid Weekly
  • Earned paid sick time
  • 401K with company match
  • Pursue Level 1,2 Sommelier & Cicerone Certification and be reimbursed upon completion
  • Flexible Spending & Dependent Care
  • Access to Medical, Dental, Vision when eligible
  • Access to Teladoc services for all team members after 30 days eligibility
  • Enroll in Medical Benefits and get Fitness Discounts & Additional Mental Wellness Programs
  • Thanksgiving and Christmas off

Requirements

  • Full-time (30 hours or more) or part-time position (30 hours or less) that requires a flexible schedule, often working weekdays, weekends, and holidays. Normal shifts include as early as 7 a.m. and as late as 2 a.m. and can fluctuate often
  • State Food Handler's Certification is required

Salary Description

$17.00 to $19.00 per hour

Seniority level
  • Entry level
Employment type
  • Part-time
Job function
  • Other
Industries
  • Restaurants
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