Dishwasher

ACCESS | MANAGEMENT ∙ REALTY ∙ MAINTENANCE ∙ LIFESTYLE; Parrish (FL); On-site; USD 16,531 - 20,664; Full time

Job summary

ACCESS | MANAGEMENT ∙ REALTY ∙ MAINTENANCE ∙ LIFESTYLE in Parrish, FL is seeking a Dishwasher/Steward to support the kitchen team with cleaning, prep assistance, and safe operations. From scratch cooking experience is a plus.

You will follow health and safety guidelines, maintain a clean workstation, and help keep guest areas well-presented. Prior kitchen experience is valuable, emphasizing quality and efficiency to keep guests coming back.

Qualifications

• Experience in high-volume kitchen environments preferred.
• From-scratch cooking experience is a plus.
• Must maintain safety and cleanliness standards.

Responsibilities

• Cleans kitchen supplies such as plates, silverware, serving dishes, pots, pans, and other utensils.
• Controls trash bins and disposal.
• Cleans kitchen equipment and surfaces such as dishwashers, sinks, counters, mats, and floors.
• Assists with food prep and various tasks.
• Follows all safety guidelines, including the proper use of personal protective equipment, use of hazardous materials, and avoidance of mixing chemicals.
• Maintains a clean and organized work environment at all times, following all Health Department guidelines.

Skills

Guest-focused

Safety conscious

From-scratch cooking

Job description

Our ideal candidate must have outstanding practical skills; be guest focused; ability to maintain the highest quality of service standards; and understand that efficiency and quality must go hand in hand in order to keep our guests coming back. From scratch cooking experience is a plus.

Job Overview

Dishwasher/Steward assists the kitchen team in food prep, cleaning kitchen supplies and maintaining a clean work environment while properly adhering to safety guidelines.

Reports to

Sous Chef

Duties And Responsibilities

• Cleans kitchen supplies such as plates, silverware, serving dishes, pots, pans, and other utensils.
• Controls trash bins and disposal.
• Cleans kitchen equipment and surfaces such as dishwashers, sinks, counters, mats, and floors.
• Assists with food prep and various tasks.
• Follows all safety guidelines, including the proper use of personal protective equipment, use of hazardous materials, and avoidance of mixing chemicals.
• Maintains a clean and organized work environment at all times, following all Health Department guidelines.

Disclaimer

This job description in no way states or implies that these are the only duties to be performed by the employee occupying this position. This document does not create an employment contract, implied or otherwise, other than an at-will employment relationship.