Dishwasher

Kolter Hospitality; Orlando (FL); On-site; USD 17,000 - 21,000; Full time

Job summary

Kolter Hospitality in Orlando, FL is seeking a dedicated Dishwasher to support the kitchen team by keeping dishes, flatware and related equipment clean, sanitized and organized. You will operate the dish machine and assist with plate up as needed to ensure smooth service.

Responsibilities include maintaining floors, storing items properly, labeling chemicals safely and upholding all health and sanitation standards. This role is on-site and requires teamwork in a fast-paced kitchen environment.

Responsibilities

• Operate dish machine to clean and sanitize china, glass, silverware, pots, pans and utensils according to standards.
• Maintain and clean kitchen floors and mats during and at end of shifts.
• Store glassware, plates, flatware and kitchen equipment in proper racks and organize properly.
• Clean walls and kitchen equipment, and empty trash cans in a timely manner.
• Correctly use, store and label chemicals.
• Set up hot boxes and assist with plate up when needed.
• Assist with bussing when necessary.
• Report any items in need of repair.
• Ensure work areas are safe, clean and orderly, adhering to health, safety and sanitation guidelines.

Job description

Overview: A Kolter Hospitality Dishwasher delivers service excellence to the Kitchen team by ensuring the kitchen is clean, orderly and sanitized. This position is responsible for the cleanliness of the kitchen, including dishes, flatware and related equipment.

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Performance Expectations

• Operate dish machine in the prescribed manner to clean and sanitize all china, glass, silver, pots, pans, silverware etc. according to proper cleaning and product standards.
• Responsible for the maintenance and cleaning of kitchen floors and mats during and at end of shifts.
• Store glassware, plates, flatware and kitchen equipment in proper racks and organize properly.
• Clean walls and kitchen equipment, and empty trash cans in a timely manner.
• Correctly use, store and label chemicals.
• Set up hot boxes and assist with plate up when needed.
• Assist with bussing when necessary.
• Report any items in need of repair.
• Ensures work areas remain safe, clean, and orderly, adhering to all company, local, and state guidelines regarding health, safety, and sanitation. Report faulty broken equipment immediately.