Dishwasher

Mountainlovers; North Carolina; On-site; USD 23,419 - 24,796; Part time

Job summary

Mountainlovers is seeking Dishwashers for our kitchens in North Carolina. This essential role involves washing dishware and cooking utensils, maintaining cleanliness in the kitchen, and assisting staff. We offer a seasonal role with potential for year-round employment based on performance.

Ideal candidates should have a High School Diploma or equivalent and good communication skills. Applicants must be flexible to work weekends and be physically capable of lifting up to 50 lbs. Come join our fun, fast-paced team!

Qualifications

• Ability to work well with other Team Members, Managers, and interact with guests.
• Must comply with all company policies and procedures.
• Must be able to lift up to 50 lbs.

Responsibilities

• Responsible for washing, drying, and organizing all cooking utensils.
• Sweeps and mops upon arrival.
• Operates and maintains the dish machine.
• Empties all trash and recycling bins.

Skills

Good communication skills

Flexibility to work weekends and holidays

Basic knowledge of math

Education

High School Diploma or equivalent preferred

Job description

APPLY ONLINE: https://www.highhampton.com/jobs

Pay Range: $17.00–$18.00 per hour. Starting compensation will be determined based on experience, skills, and other job‑related factors.

High Hampton is looking for individuals that enjoy working in a fun, fast‑paced kitchen environment. This behind‑the‑scenes position is essential for our world‑class kitchens to operate. Dishwashers will be responsible for washing all dishware, utensils, cooking equipment, and any other tools used by the front‑of‑house and back‑of‑house staff. Opportunities to learn cooking preparation methods while working alongside our talented team of chefs and cooks. This position has the potential for upward growth throughout our kitchen. Must have the flexibility to work weekends and holidays.

This is a seasonal position from May through November, with the potential for continued, year‑round employment based on performance and business needs.

ESSENTIAL DUTIES AND RESPONSIBILITIES

• Responsible for washing, drying, and organizing all cooking utensils, storage containers, and pots
• Sweeps and mops upon arrival
• Lays down kitchen mats
• Operates and maintains the dish machine
• Assists waitstaff with glass storage
• Maintains plate cabinets and the pantry in an orderly fashion
• Empties all trash and recycling bins
• Scrubs floors daily

Must comply with all company policies and procedures.

Regular and consistent attendance is required to perform the essential functions of this position.

Must be able to work well with other Team Members, Managers, and interact with our guests.

EDUCATION and EXPERIENCE

• High School Diploma or equivalent preferred

LANGUAGE SKILLS

• Good communication skills
• Must be able to communicate effectively with guests, managers, and team members

MATHEMATICAL SKILLS

• Basic knowledge and understanding of math

REASONING ABILITY

Must be able to exercise judgment and make decisions based on job knowledge and awareness of company goals.

PHYSICAL DEMANDS

• Must be able to lift up to 50 lbs.
• Must be able to be on feet for an extended period
• Must be able to drive a company vehicle or golf cart

WORK ENVIRONMENT

• Professional kitchen
• May occasionally be asked to go outside in all weather conditions

Additional Postings available from High Hampton Inn