Dishwasher

Blackberry Farm, LLC.; California (MO); On-site; USD 20,664 - 27,552; Full time

Job summary

A local farm kitchen is seeking a Dishwasher to support its operations by ensuring all dishware and utensils are cleaned and organized efficiently. This role requires flexibility to work weekends and holidays, as well as compliance with company policies. The ideal candidate should have good communication skills and the ability to lift heavy items. Opportunities for upward growth and learning cooking preparation methods are available in this fast-paced environment.

Qualifications

• Must have flexibility to work weekends and holidays.
• Must comply with all company policies and procedures.
• Expected regular and consistent attendance.

Responsibilities

• Wash, dry, and organize all cooking utensils and pots.
• Sweep and mop upon arrival.
• Operate and maintain the dish machine.
• Assist waitstaff with glass storage.
• Empty trash and recycling bins.
• Scrub floors daily.

Skills

Good communication skills

Basic knowledge of math

Ability to lift up to 50 lbs

Ability to work well with others

Education

High School Diploma or equivalent preferred

Job description

**It's fun to work in a company where people truly BELIEVE in what they're doing!** We're committed to bringing passion and customer focus to the business.Pay rate for this position start at $15.00 to $20.0 an hour.Blackberry Farm is looking for individuals that enjoy working in a fun, fast-paced kitchen environment. This behind-the-scenes position is essential for our world-class kitchens to operate. Dishwashers will be responsible for washing all dishware, utensils, cooking equipment, and any other tools used by the front-of-house and back-of-house staff. Opportunities to learn cooking preparation methods while working alongside our talented team of chefs and cooks. This position has the potential for upward growth throughout our kitchen. Must have the flexibility to work weekends and holidays. ESSENTIAL DUTIES AND RESPONSIBILITIES include the following. Other duties may be assigned. • Responsible for washing, drying, and organizing all cooking utensils, storage containers, and pots • Sweeps and mops upon arrival • Lays down kitchen mats • Operates and maintains the dish machine • Assists Waitstaff with glass storage • Maintains plate cabinets and the pantry in an orderly fashion • Empties all trash and recycling bins • Scrubs floors daily Must comply with all company policies and procedures. Regular and consistent attendance is required to perform the essential functions of this position. Must be able to work well with other Team Members, Managers, and interact with our guests. EDUCATION and EXPERIENCE • High School Diploma or equivalent preferred LANGUAGE SKILLS • Good communication skills • Must be able to communicate effectively with guests, managers, and team members MATHEMATICAL SKILLS • Basic knowledge and understanding of math REASONING ABILITY Must be able to exercise judgment and make decisions based on job knowledge and awareness of company goals PHYSICAL DEMANDS • Must be able to lift up to 50 lbs. • Must be able to be on feet for an extended period • Must be able to drive a company vehicle or golf cart WORK ENVIRONMENT • Professional kitchen • May occasionally be asked to go outside in all weather conditions