Dishwasher

ofCorsica NYC

New York (NY)

Presencial

USD 21.000 - 28.000

Jornada completa

14 días+

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Descripción de la vacante

ofCorsica NYC in New York is seeking a dedicated dishwasher to keep our Mediterranean kitchen running clean and efficient. You will wash and sanitize dishes, cookware, and utensils, load and unload racks, and support the team to ensure timely service during busy shifts.

This role requires physical stamina, the ability to stand long hours, and flexibility to work evenings, weekends, and holidays. Prior dishwashing experience is a plus, but not required.

Formación

  • Previous experience as a dishwasher or in a similar role is preferred but not required.
  • Ability to work in a fast-paced environment and handle multiple tasks simultaneously.
  • Strong attention to detail and commitment to maintaining high cleanliness standards.
  • Physical stamina to stand for extended periods and lift up to 50 lbs.
  • Flexibility to work various shifts, including evenings, weekends, and holidays.
  • Effective communication skills and a team-oriented attitude.

Responsabilidades

  • Clean and sanitize dishes, glassware, flatware, pots, and pans using dishwashing machines or by hand.
  • Ensure all cleaned items are properly stored in designated areas.
  • Maintain cleanliness and organization of the dishwashing area, including sweeping and mopping floors, wiping down counters, and taking out trash.
  • Assist kitchen staff with basic food preparation tasks as needed.
  • Monitor and replenish cleaning supplies and chemicals, notifying the supervisor when inventory is low.
  • Adhere to all health and safety regulations related to kitchen hygiene and sanitation.
  • Report any equipment malfunctions or maintenance needs to the kitchen manager promptly.
  • Collaborate with the kitchen team to ensure a smooth and efficient operation.

Conocimientos

Dishwashing
Kitchen sanitation
Time management
Teamwork

Descripción del empleo

Join us for an exciting new Mediterranean restaurant, located right by Little Island, and be a key player in crafting unforgettable culinary experiences for our guests.

Position Summary:

At OfCorsica, the Dishwasher plays a crucial role in maintaining the cleanliness and efficiency of our kitchen operations. This position is responsible for ensuring all dishes, utensils, and kitchen equipment are clean, sanitized, and ready for use, contributing to an exceptional dining experience for our guests.

Tasks/Responsibilities:
  • Clean and sanitize dishes, glassware, flatware, pots, and pans using dishwashing machines or by hand.
  • Ensure all cleaned items are properly stored in designated areas.
  • Maintain cleanliness and organization of the dishwashing area, including sweeping and mopping floors, wiping down counters, and taking out trash.
  • Assist kitchen staff with basic food preparation tasks as needed.
  • Monitor and replenish cleaning supplies and chemicals, notifying the supervisor when inventory is low.
  • Adhere to all health and safety regulations related to kitchen hygiene and sanitation.
  • Report any equipment malfunctions or maintenance needs to the kitchen manager promptly.
  • Collaborate with the kitchen team to ensure a smooth and efficient operation.
Qualifications
  • Previous experience as a dishwasher or in a similar role is preferred but not required.
  • Ability to work in a fast-paced environment and handle multiple tasks simultaneously.
  • Strong attention to detail and commitment to maintaining high cleanliness standards.
  • Physical stamina to stand for extended periods and lift up to 50 lbs.
  • Flexibility to work various shifts, including evenings, weekends, and holidays.
  • Effective communication skills and a team-oriented attitude.

We are an equal opportunity employer and value diversity at City Winery. We do not discriminate on the basis of race, religion, color, national origin, gender, sexual orientation, age, marital status, veteran status, or disability status. Additionally, City Winery participates in the E-Verify Program in certain locations, as required by law.

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