Dishwasher

Barcadia Bar & Grill; New Orleans (LA); On-site; USD 10,000 - 60,000; Part time

Job summary

Barcadia Bar & Grill is seeking a part-time Dishwasher in New Orleans. The Dishwasher's role includes maintaining cleanliness in the kitchen and dining areas, ensuring compliance with sanitation procedures. Ideal candidates will have experience in hospitality, strong organizational skills, and ability to handle multiple tasks effectively.

Qualifications

• Minimum of 1 year of experience in fine dining hospitality and/or casual dining restaurant.
• Ability to handle multiple priorities.
• Ability to stand for long periods and lift 25 lbs.

Responsibilities

• Perform various kitchen cleaning and storage activities, including dish and pot washing.
• Handle all foods, storage, and cleaning activities in compliance with sanitation procedures.
• Responsible for janitorial duties in dining areas.

Skills

Organizational skills

Time management

Problem-solving

Communication skills

Education

High School diploma or GED

Job description

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Job Description

The Dishwasher is responsible for performing various kitchen cleaning and storage activities, including dish washing, pot washing, general and equipment cleaning, and the storage and rotation of food and supplies. They are responsible for janitorial duties in dining areas such as the Dining Room, Bistro, and other related areas. The role requires handling all foods, storage, and cleaning activities in accordance with sanitary procedures and standards, complying with all federal, state, and local regulations regarding food storage, cleaning, and preparation.

Location: New Orleans, LA

Employment Type: Part-Time

Salary: Competitive

Requirements

• High School diploma or GED
• Minimum of 1 year of experience in fine dining hospitality and/or casual dining restaurant
• Ability to handle multiple priorities
• Ability to stand for long periods, lift 25 lbs., and work in confined spaces
• Effective written and verbal communication skills
• Strong organizational and time management skills, with good judgment, problem-solving, and decision-making abilities

Additional Information

• Seniority level: Entry level
• Employment type: Part-time
• Job function: Management and Manufacturing
• Industries: Restaurants

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