Dishwasher

Yona Eagle; New Jersey; On-site; USD 30,000 - 38,000; Full time

Benefits offered by this job

Medical benefits

Life insurance

401(k)

Paid time off

Employee assistance

Wages on demand

Wellness programs

Career growth

Job summary

Traditions, Inc. is seeking a dedicated Dishwasher to join our team. You will wash dishes, assist with basic food preparation under supervision, and ensure kitchen sanitation in line with health regulations and company policies.

You should be reliable, communicate well with the chef and staff, and maintain clean workspaces. This role offers benefits and opportunities for growth within a compassionate residential hospitality environment.

Qualifications

• Proven experience in similar role.
• Knowledge of sanitation and safety guidelines.
• Friendly with good communication skills.
• High school diploma or equivalent; certification in food services is a plus

Responsibilities

• Receives, collects soiled dishes; washes dishes according to sanitary guidelines and rules
• Cleans equipment as assigned by chef or cook
• Help with basic food preparation under direction of chef or cook as directed, in compliance with Safe food handling
• Maintains dishwashing areas and dishware storage areas in clean condition at all times in accordance with rules and regulations and as directed by chef
• Cleans workspaces, cooking and serving equipment, trays, and dishes according to department procedures
• Loads and unloads the dishwasher; stores clean equipment and dishes in designated areas
• Uses food supplies and equipment in an efficient manner to prevent waste
• Uses food preparation equipment properly and follows proper cleaning techniques and preventative maintenance schedules
• Communicates with Chef or Cook throughout the shift as needed to best meet needs of the residents
• Attends in-service education as assigned and applies information to job tasks
• Complies with the Community's Confidentiality and Privacy practices and procedures related to resident and employee records and all state/federal privacy laws
• Other duties as assigned

Skills

Communication skills

Physical stamina

Sanitation knowledge

Customer service experience

Education

High school diploma or equivalent

Certification in food services

Job description

Come rise above with us!

Our employees are instrumental in maintaining a happy, healthy, and clean environment for the residents.

We depend on our team members to be highly motivated, committed, and compassionate individuals who share our vision and work together to attain it.

Our work environment encourages responsibility for personal growth and promotes pride in each employee. You will play an essential role in providing warm and friendly hospitality to all the residents, visitors, and coworkers.

We arelooking for a Dishwasher to join our team!

The Dishwasher will handle basic food preparation, washing dishes, pots and pans, equipment cleaning, kitchen sanitation in accordance with Traditions, Inc. and Health Department regulations.

Benefits

• Comprehensive medical, dental, and vison insurance
• Employer paid life insurance
• 401(k) plan
• Competitive paid time off
• Employee assistance program
• Wages on demand
• Discount & wellness programs
• Career growth

Responsibilities:

• Receives, collects soiled dishes; washes dishes according to sanitary guidelines and rules;
• Cleans equipment as assigned by chef or cook;
• Help with basic food preparation under direction of chef or cook as directed, in compliance with Safe food handling;
• Maintains dishwashing areas and dishware storage areas in clean condition at all times in accordance with rules and regulations and as directed by chef;
• Cleans workspaces, cooking and serving equipment, trays, and dishes according to department procedures.
• Loads and unloads the dishwasher; stores clean equipment and dishes in designated areas.
• Uses food supplies and equipment in an efficient manner to prevent waste.
• Uses food preparation equipment properly and follows proper cleaning techniques and preventative maintenance schedules.
• Communicates with Chef or Cook throughout the shift as needed to best meet needs of the residents.
• Attends in-service education as assigned and applies information to job tasks.
• Complies with the Community's Confidentiality and Privacy practices and procedures related to resident and employee records and all state/federal privacy laws.
• Other duties as assigned.

Requirements:

• Proven experience as a dishwasher.
• Further experience in customer service will be appreciated
• Knowledge of sanitation and safety guidelines
• Friendly with good communication skills
• Good physical condition and stamina
• High school diploma or equivalent; certification in food services is a plus

This posting in no way states or implies that these are the only duties to be performed by the employee occupying this position. Candidates/employees may be required to follow other job-related instructions and to perform other job-related duties as requested, subject to all applicable state and federal laws.

Certain job functions described herein may be subject to possible modification in accordance with applicable state and federal laws.

Our Company provides equal employment opportunities to all employees and applicants for employment and prohibits discrimination and harassment of any type without regard to race, color, religion, age, sex, national origin, disability status, genetics, protected veteran status, sexual orientation, gender identity or expression, or any other characteristic protected by federal, state or local laws.

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