Dishwasher

StepStone Hospitality

Needham (MA)

On-site

USD 21,000 - 28,000

Part time

2 days ago
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Job summary

StepStone Hospitality is seeking a part-time Dishwasher to support our dining operations. The role involves operating and maintaining the dish machine, stocking clean dishes, and helping in basic food prep as needed. A strong work ethic and the ability to work in a fast-paced kitchen are essential.

Qualified candidates should be able to stand for long periods, lift up to 70 pounds, and have flexible scheduling to cover various shifts. We value diversity and equal opportunity in employment.

Qualifications

  • Able to lift and carry heavy loads (70 lbs) as part of duties.
  • Stand for extended periods in a fast-paced kitchen environment.
  • Willingness to work flexible shifts and follow directions.
  • Ability to operate a dish machine and maintain sanitary conditions.

Responsibilities

  • Load, run and unload dish machine.
  • Keep the dish machine clean and report problems.
  • Monitor water temperature for sanitary wash cycle.
  • Wash and store all tableware and kitchenware.
  • Keep dish room clean and organized.
  • Maintain adequate levels of clean tableware for dining room and kitchen.
  • Handle tableware carefully to prevent breakage.
  • Segregate and remove trash to designated containers.
  • Transfer supplies between storage and work areas.
  • Perform basic food prep as needed.
  • Clean food prep and production areas as required.
  • Maintain health and sanitation standards.

Skills

Physical stamina
Lifting 70 lbs
Push/pull strength
Flexibility in schedule
Stand for long periods

Job description

Description

We are currently seeking a part time Dishwasher for our property.

Duties and Responsibilities:
  • Load, run and unload dish machine
  • Keep the dish machine clean and report any functional or mechanical problems immediately
  • Monitor dish machine water temperature to ensure sanitary wash cycle
  • Wash and store all tableware and kitchenware
  • Keep dish room clean and organized
  • Maintain adequate levels of clean tableware for dining room and kitchen
  • Handle tableware carefully to prevent breakage and loss
  • Segregate and remove trash and garbage and place all in designated containers and haul to dumpster
  • Transfer supplies and equipment between storage and work areas by hand or by use of hand truck
  • Perform basic food prep as needed
  • Clean food preparation and production areas as required
  • Maintain health and sanitation standards
Requirements:
  • Minimum lifting of 70 pounds.
  • Pushing, bending, stooping, upward reaching, manual dexterity.
  • Listening to direction in a loud working environment.
  • Standing for long periods of time.
  • Must have flexibility in schedule to work various shifts.
  • Minimum pulling of 70 pounds.
  • Other duties may be assigned.

StepStone Hospitality is an equal opportunity employer and value diversity at our company. We do not discriminate based on race, religion, color, national origin, gender, sexual orientation, age, marital status, veteran status, or disability status.

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