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Daily Jam Franchising in Grosse Pointe is hiring a dishwasher to support our fast-paced breakfast/brunch operation from 7 am to 3 pm daily. You will wash dishes, keep the back-of-house clean, and assist with prep as needed.
The role requires attention to food safety guidelines and the ability to maintain a tidy, organized dish station including the dish machine and sinks. Friendly, reliable team members who welcome guests are encouraged to apply.
New restaurant alert! Daily Jam is a breakfast/brunch concept! Store operation hours are 7 am - 3 pm daily.
We are Now Hiring passionate, friendly individuals who welcomes guests and ensures that first and last impressions are being met.
Looking for a dishwasher who maintains a clean kitchen, properly washes dishes and sorts soiled dishes. Able to handle a fast pace. Helps to prep foods as needed. Keeps dish area free of clutter and organized. Sets up dish stations including dish machine and sinks. Maintains clean and dry floors throughout shift. Adhere to food and safety guidelines set up by health department.
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