PM Dishwasher (4040)

Bassett Street Brunch Club; Madison (WI); On-site; USD 25,000 - 26,000; Full time

Benefits offered by this job

Medical Insurance

Dental Insurance

Vision Insurance

Disability Insurance

401(k) with match

Paid Time Off

Wellness Benefits

Job summary

Bassett Street Brunch Club in Madison, WI is hiring a Dishwasher to support a busy restaurant kitchen. You will set up the dishwashing area to meet health standards, clean stations, and wash all dishes including pots and pans.

The role emphasizes teamwork, efficiency in a fast-paced environment, and a willingness to contribute to a smooth kitchen operation. Training is provided, and the position offers a comprehensive benefits package.

Qualifications

• Great attitude and positive outlook.
• Ability to move quickly in a fast paced environment.
• A dedication to teamwork.
• No experience is necessary.

Responsibilities

• Set up the dishwashing station to meet health code standards.
• Clean work stations and sweep, mop, and wash all dishes (pots, pans, plates, silverware, etc.).

Skills

Positive attitude

Fast-paced

Teamwork

No experience

Job description

Job DetailsJob Location: Bassett Street Brunch Club - Madison, WI 53703Position Type: Full-Time/Part-TimeSalary Range: $18.00 - $19.00Job Shift: SecondJob Category: Restaurant - Food ServiceBenefits package including:

• Medical, Dental, Vision, and Disability Insurance with Employer Contribution
• 401(k) Retirement Plan with Employer Match
• Paid Time Off
• Wellness Benefits
• And Much More (Head here for a full list)

Position Summary:

The Dishwasher position is an integral part of a restaurant kitchen team, especially in busy restaurants. The Dishwasher position is responsible for setting up the dishwashing station to meet health code standards. This position is responsible for cleaning work stations, sweeping, mopping and washing all dishes (pots, pans, plates, silverware, etc.) that come in from the dining room.

Our Promise & Culture:

Food Fight Restaurant Group is an ambitious collection of professionals who are constantly focused on the growth and improvement of our teams. We are a passionate and dedicated group of hospitality leaders looking to work with like-minded professionals who want to grow both their restaurants and their careers, and we mean it. 100% of our executive leadership team started their Food Fight careers in an entry level role. Our focus is to create a collaborative culture for our restaurant leadership and minimize the most common stressors the restaurant industry is known for by:

• Extending freedom and autonomy to our restaurant leaderships teams
• Allowing flexible scheduling that both fits the needs of our managers and fulfills the needs of our restaurants
• Offering continued education opportunities and tuition reimbursement to our managers
• Providing opportunities for advancement and career growth
• Directly supporting the administrative functions of our restaurants

Qualifications.Job Requirements:

• Great attitude and positive outlook
• Ability to move quickly in a fast paced environment
• A dedication to teamwork
• No experience is necessary