Dishwasher

Cooper's Hawk Winery and Restaurants

Gilbert (AZ)

On-site

USD 42,981,000 - 54,443,000

Full time

11 days ago

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Benefits offered by this job

Dining Discount
Wine Discount
Monthly Tastings
Medical Coverage
Dental Coverage
401k with Match
Paid Time Off

Job summary

Cooper’s Hawk Winery and Restaurants is seeking a dedicated Dishwasher to help keep our kitchen spotless and ready for service. You will clean dishes, restock supplies, and support the culinary team to ensure smooth, high-quality guest experiences.

We value teamwork, reliability, and the ability to work in a fast-paced environment. This role offers flexible schedules, weekend shifts, and opportunities to grow within a dynamic, wine-focused concept.

Qualifications

  • At least 18 years of age.
  • Previous restaurant experience preferred.
  • Ability to stay active and focused in a fast-paced environment.
  • Ability to stand for long periods and lift up to 50 pounds.
  • Comfort working weekends, holidays, and flexible schedules.
  • Ability to read, understand, and communicate in English.

Responsibilities

  • Set up a clean and organized dish area at the start of each shift.
  • Follow daily cleaning routines and checklists.
  • Clean and restock dishes, plates, glasses, and kitchen tools throughout the shift.
  • Keep back dock, trash areas, and kitchen floors clean and safe.
  • Ensure a clean work environment by breaking down and removing garbage and boxes to designated areas.
  • Work closely with the kitchen team to keep supplies moving and stations ready.
  • Communicate with managers and teammates to stay ahead of kitchen needs.
  • Be proactive in maintaining a welcoming, clean environment for guests and teammates.

Skills

Teamwork
Reliability
Physical stamina
English literacy
Attention to detail

Job description

At Cooper’s Hawk, our Dishwashers are essential to every great guest experience. By keeping the kitchen spotless and supplies stocked, they create the foundation for smooth service and memorable meals. Through teamwork, attention to detail, and pride in cleanliness, our Dishwashers bring Uncompromising Hospitality to life behind the scenes.

What You Will Get
  • 50 percent Dining and Carryout Discount; 40 percent Retail Wine Discount; 20 percent Discount on Retail and Private Events
  • Monthly Wine Tastings for Two
  • Medical, Dental, Vision, and Telehealth
  • 401k with Company Match
  • Paid Time Off and Flexible Schedules
  • Early Pay Access
  • Wellness and Mental Health Support
  • Wine and Culinary Education
  • Career Growth Flight Plan
  • Team Member Rewards, Milestone Recognition, and Referral Bonuses
How You Will Succeed

Show Up Ready: Come Prepared, stay sharp, and start strong.

  • Start every shift prepared by setting up a clean and organized dish area
  • Follow daily routines and keep up with all cleaning checklists
Own What You See

Take Responsibility, jump in, and do what needs to be done.

  • Clean and restock dishes, plates, glasses, and kitchen tools throughout the shift
  • Keep the back dock, trash areas, and kitchen floors clean and safe
  • Ensure a clean work environment by breaking down and removing all garbage & boxes to the dumpster or designated area.
Stay in Sync

Communicate often, move with your team, and keep service flowing.

  • Work closely with the kitchen team to keep clean supplies moving and stations ready
  • Communicate with managers and teammates to stay ahead of kitchen needs
Make It Personal

Be genuine, listen well, and tailor each experience.

  • Take pride in keeping the heart of the restaurant running smoothly
  • Help create a clean and welcoming environment for both guests and teammates
Add a Touch

Go beyond the expected to create memorable moments.

  • Go beyond cleaning by helping with light kitchen prep or receiving deliveries when needed
  • Keep dish machines and kitchen equipment clean and in good condition
What You Will Bring
  • At least 18 years of age
  • Previous restaurant experience preferred
  • Positive attitude and strong sense of teamwork
  • Ability to stay active and focused in a fast-paced environment
  • Ability to stand for long periods and lift up to 50 pounds
  • Comfort working weekends, holidays, and flexible schedules
  • Ability to read, understand, and communicate in English

Cooper’s Hawk reviews several factors when establishing compensation. Salaries and hourly wages appearing in a job posting may be published by third parties and may not reflect the salaries or hourly wages offered by Cooper’s Hawk.

Cooper’s Hawk is an equal opportunity employer. All qualified applicants are considered for employment without regard to the person’s race, color, religion, national origin, sex, sexual orientation, age, marital status, veteran status, disability, or any other characteristic protected by applicable law. Cooper’s Hawk makes reasonable accommodations during all aspects of the employment process, including during the interview process.

The information provided above indicates the general nature and level of work required of the position and is not a comprehensive list of all responsibilities or qualifications. The Benefits list is only a highlight of some of the benefits offered to team members; eligibility for certain benefits apply.

About Us

Cooper's Hawk features a Napa-style tasting room with wine-inspired retail for entertaining and a full-service restaurant, bar and private event space, offering a modern-yet-casual dining experience. Each scratch-kitchen menu item is designed to pair with our wines. Speaking of wine...the Cooper's Hawk Wine Club is perhaps the largest in the world, offering not only top-notch award-winning wines but also exclusive Wine Club membership benefits, including curated dining and travel experiences. Since 2005, we've brought the Napa Valley experience to our guests and Wine Club members, and now, with Piccolo Buco by Cooper’s Hawk, we’re bringing the vibrant flavors of Rome to them as well. Together, we’re creating a lifestyle brand like no other.

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