Dishwasher

Specialty Restaurants Corporation

Fort Lauderdale (FL)

On-site

USD 19,000 - 25,000

Full time

12 days ago

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Job summary

Sweetwaters, a modern seafood-forward waterfront restaurant, is opening in Fort Lauderdale. We are assembling the founding team to set the culture, standards, and guest experience from day one. The restaurant opens in October 2026.

The Dishwasher role supports a polished service, exceptional ingredients, and hospitality by maintaining cleanliness and sanitation in the kitchen. Join us to be part of the excitement and the guest experience from day one.

Responsibilities

  • Operate and maintain the dishwashing machine according to safety guidelines.
  • Clean and sanitize dishes, utensils, pots, pans, and kitchen equipment.
  • Ensure all kitchen areas are kept clean and organized, including floors, counters, and sinks.
  • Assist with the disposal of garbage and recycling.
  • Follow all health and safety regulations, including proper handling and storage of cleaning supplies.
  • Assist kitchen staff with basic food preparation tasks as needed.
  • Report any maintenance and repair needs to the kitchen manager.

Job description

Position Overview

Sweetwaters a modern, seafood-forward, waterfront restaurant is opening in Fort Lauderdale, built around polished service, exceptional ingredients, and a high-level of hospitality. We are assembling the founding team that will set the culture, the standards, and the guest experience from day one. Be part of the excitement! Sweetwaters opens in October 2026.

Job Summary

We are seeking a diligent and reliable Dishwasher to join our dynamic team. The ideal candidate will play a crucial role in maintaining the cleanliness and sanitation of our kitchen, ensuring that all kitchenware and equipment are clean, organized, and ready for use.

Responsibilities
  • Operate and maintain the dishwashing machine according to safety guidelines.
  • Clean and sanitize dishes, utensils, pots, pans, and kitchen equipment.
  • Ensure all kitchen areas are kept clean and organized, including floors, counters, and sinks.
  • Assist with the disposal of garbage and recycling.
  • Follow all health and safety regulations, including proper handling and storage of cleaning supplies.
  • Assist kitchen staff with basic food preparation tasks as needed.
  • Report any maintenance and repair needs to the kitchen manager.
Pay

Pay: $16.00 / hour

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