DISHWASHER

The Country Club of Fairfax, Inc.

Fairfax (VA)

On-site

USD 25,000 - 35,000

Full time

14 days+

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Benefits offered by this job

Health, Dental and Vision benefits
Holiday Pay
Vacation Leave
401k
Sign-on bonus ($250.00 - If onboard as employee by 4/30/23)

Job summary

The Country Club of Fairfax, Inc. is seeking a dedicated Dishwasher to join our kitchen staff. This full-time position ensures a constantly clean supply of tableware, as you will be responsible for cleaning dishes in a fast-paced food service environment.

Your main duties will include collecting and washing used dishes, loading and unloading dishwashers, and maintaining kitchen sanitation. You should be prepared to work shifts that may include evenings and weekends, and you will enjoy various benefits such as health coverage and holiday pay.

Qualifications

  • Experience with industrial washing machines is essential.
  • Ability to work shifts, including evenings and weekends.
  • Strong attention to sanitation and detail.

Responsibilities

  • Collect used kitchenware from dining and kitchen areas.
  • Load and unload dishwashing machines.
  • Sanitize the kitchen area, including the floor.

Skills

Hands-on experience with industrial washing machines
Time management skills
Attention to detail and sanitation rules
Ability to follow instructions

Job description

Description

A Dishwasher is a professional who is responsible for cleaning dishes in a foodservice environment to ensure that there is always plenty of clean tableware at hand. When washing, they prioritize different types and sizes of crockery and kitchen utensils. They are in charge of loading the dishwasher and placing dishes on drying racks to be put away properly when done using.

We are looking for a Dishwasher to join our kitchen staff and maintain cleanliness around our restaurant.

Dishwasher responsibilities include collecting used dishes, plates and utensils, loading washing machines and stacking washed items appropriately. If you want to kickstart your career in the restaurant industry and be part of the behind-the-scenes operations, we’d like to meet you. Note that this role requires working in shifts and, occasionally, during evenings or weekends.

Ultimately, you’ll help provide an unforgettable dining experience for our customers.

Position

Full-time and includes:

  • Health, Dental and Vision benefits
  • Holiday Pay
  • Vacation Leave
  • 401k
  • Sign-on bonus ($250.00 - If onboard as employee by 4/30/23)
Requirements
Responsibilities
  • Collect used kitchenware from dining and kitchen areas
  • Load and unload dishwashing machines
  • Wash specific items by hand (e.g. wooden cutting boards, large pots and delicate china)
  • Store clean dishes, glasses and equipment appropriately
  • Set up workstations before meal prep begins
  • Ensure there are always enough clean dishes, glasses and utensils, especially during peak hours
  • Maintain cleaning supplies stock (e.g. detergents) and place orders when necessary
  • Check washing machines’ operation and promptly report any technical/performance issues
  • Remove garbage regularly
  • Sanitize the kitchen area, including the floor
Requirements and skills
  • Hands‑on experience with industrial washing machines
  • Ability to follow instructions and help with various tasks, as needed
  • Time management skills
  • Attention to detail and sanitation rules
  • Availability to work in shifts, during weekends and evenings
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