Dishwasher

Troon

Dundalk (MD)

On-site

USD 22,041 - 23,419

Part time

14 days+

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Job summary

A leading hospitality management company in Maryland is seeking a part-time Dishwasher to join the team at Sparrows Point Country Club. The role involves maintaining cleanliness in the kitchen, sanitizing and stocking dishes, and ensuring a safe work environment. Candidates must have experience in a fast-paced restaurant and demonstrate reliable attendance. This position offers pay ranging from $16.00 to $17.00 per hour.

Qualifications

  • Must have experience working in fast paced restaurant environment.
  • Regular and reliable attendance.

Responsibilities

  • Cleans, sanitizes and properly stocks all dishes, pots, pans, flatware and glassware.
  • Maintains cleanliness of entire kitchen including dry storage and walk-in cooler, sweeping & mopping.
  • Empties the kitchen trash receptacles and properly disposes of garbage.
  • Performs daily cleaning to include dry storage, walk-in shelving, steam tables, hoods and exhaust system.
  • Stores all dishes and other wares in proper areas.
  • Incorporates safe work practices in job performance.
  • Cleans and sanitizes all dishes, cleans kitchen after close.
  • Performs other duties as required.

Job description

Sparrows Point Country Club is excited to announce the exceptional career opportunity of part-time Dishwasher. Qualified candidates will thrive in a hospitality environment and be highly focused on providing superior service to the clubs managed by Troon.

$16.00 - $17.00 per hour

Key Responsibilities
  • Cleans, sanitizes and properly stocks of all dishes, pots, pans, flatware and glassware.
  • Maintains cleanliness of entire kitchen including dry storage and walk-in cooler, sweeping & mopping.
  • Empties the kitchen trash receptacles and properly disposes of garbage.
  • Performs daily cleaning to include dry storage, walk-in shelving, steam tables, hoods and exhaust system.
  • Stores all dishes and other wares in proper areas.
  • Incorporates safe work practices in job performance.
  • Clean, wash and sanitize all dishes, clean kitchen after close.
  • Performs other duties as required
Minimum Qualifications
  • Must have experience working in fast paced restaurant experience.
Other Qualifications
  • Regular and reliable attendance.
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