Dishwasher

Troon International; Solana Beach (CA); On-site; USD 27,552 - 28,240; Part time

Job summary

A leading club management company in Solana Beach is seeking a friendly and reliable part-time and full-time Dishwasher/Busser. The role involves maintaining kitchen cleanliness, sanitizing dishes, and ensuring safe work practices. Candidates should have experience in a fast-paced restaurant environment and regular attendance. This is a great opportunity to join a dynamic team that values excellent service. Compensation ranges from $20.00 to $20.50 per hour.

Qualifications

• Must have experience working in a fast‑paced restaurant environment.
• Regular and reliable attendance.

Responsibilities

• Cleans, sanitizes and properly stocks all dishes, pots, pans, flatware and glassware.
• Maintains cleanliness of entire kitchen including dry storage and walk‑in cooler, sweeping & mopping.
• Empties the kitchen trash receptacles and properly disposes of garbage.
• Performs daily cleaning to include dry storage, walk‑in shelving, steam tables, hoods and exhaust system.
• Stores all dishes and other wares in proper areas.
• Incorporates safe work practices in job performance.
• Clean, wash and sanitize all dishes, clean kitchen after close.
• Performs other duties as required.

Job description

Join Our Team at Lomas Santa Fe Country Club!

We’re looking for a friendly and reliable part‑time and full‑time Dishwasher/Busser to join our team. If you enjoy working in a fast‑paced, hospitality‑focused environment and take pride in delivering excellent service, we’d love to meet you!

This is a great opportunity to be part of a club managed by Troon, a leader in club management.

Apply today and start your journey with us!

Compensation: $20.00 - $20.50 per hour.

Key Responsibilities

• Cleans, sanitizes and properly stocks all dishes, pots, pans, flatware and glassware.
• Maintains cleanliness of entire kitchen including dry storage and walk‑in cooler, sweeping & mopping.
• Empties the kitchen trash receptacles and properly disposes of garbage.
• Performs daily cleaning to include dry storage, walk‑in shelving, steam tables, hoods and exhaust system.
• Stores all dishes and other wares in proper areas.
• Incorporates safe work practices in job performance.
• Clean, wash and sanitize all dishes, clean kitchen after close.
• Performs other duties as required.

Minimum Qualifications

• Must have experience working in a fast‑paced restaurant environment.

Other Qualifications

• Regular and reliable attendance.

Equal Opportunity Employer
This employer is required to notify all applicants of their rights pursuant to federal employment laws. For further information, please review the Know Your Rights notice from the Department of Labor.