Get a reply from this employer
Your resume and cover letter, tailored to exactly what they’re hiring for.
Emerald Nursing and Rehab Columbus is seeking a motivated Dietary Aide/Dishwasher to join the team in Columbus, NE. This full-time position supports dining services and kitchen sanitation, assisting with meal service and resident care.
The role emphasizes teamwork with dietary staff, nurses, and caregivers to ensure smooth meal delivery, adherence to safety procedures, and high standards of cleanliness for residents in a skilled nursing facility.
Job Title: Dietary Aide/ Dishwasher
Location: Columbus, NE
Department: Dietary/Nutrition
Reports to: Dietary Manager or Food Service Director
Position Type: Full Time 8am-4pm with every other weekend
We are seeking a motivated and detail-oriented Dishwasher to join our team at Emerald Nursing and Rehab Columbus. As a Dishwasher, you will play a crucial role in maintaining cleanliness of dishes and kitchen for our residents in a skilled nursing facility. Your responsibilities will include assisting with serving food, maintaining kitchen cleanliness, and washing dishes.
Serve meals and beverages to residents in a timely and courteous manner
Maintain a clean and sanitary kitchen environment by following food safety protocols
Perform regular cleaning of work areas, utensils, and equipment
Report any changes in residents' conditions or concerns to the nursing staff or supervisor in a timely manner
Assist with inventory control by checking and storing food supplies
Engage with residents in a friendly and respectful manner
Work closely with other dietary staff, nurses, and caregivers to ensure seamless meal service and address any resident needs
Follow all facility policies, health regulations, and safety procedures
Previous experience in a food service or healthcare setting is a plus, but not required
On-the-job training will be provided
High school diploma or equivalent preferred
Ability to lift and carry up to 25 lbs, standing and walking for extended periods, and capability to handle hot and cold food items
Basic understanding of food preparation and safety procedures
Good communication and interpersonal skills
Ability to follow instructions and work efficiently in a team environment
Attention to detail and commitment to maintaining high standards of cleanliness and food quality
Medical
Dental
Vision
401K
PTO Plan