Dishwasher

LionStone Care

Cincinnati (OH)

On-site

USD 18,000 - 21,000

Part time

11 days ago

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Benefits offered by this job

Health benefits
401k with company match
Early Pay via Tapcheck
Employee Perks & Discounts
PTO + Company Holidays + Floating
Referral Bonus Program
Mentorship Programs
Internal/Upskilling Growth
Education Loan Repayment

Job summary

LionStone Care in Cincinnati, OH is seeking a part-time dietary assistant to prepare and serve meals for residents according to established menus and dietary guidelines, including special diets. You will assist with tray setup and delivering meals to rooms, while ensuring portions match resident preferences.

The role emphasizes sanitation, safety, and teamwork as you work with cooks and dietary staff to maintain a clean kitchen, monitor inventory, and respond promptly to resident requests.

Qualifications

  • High school diploma or equivalent preferred.
  • Experience in food service or healthcare setting preferred.
  • Ability to follow menus and dietary guidelines.
  • Strong attention to detail and communication.
  • Knowledge of food safety and sanitation procedures.

Responsibilities

  • Assist in meal preparation and service according to established menus and dietary guidelines, including special diets.
  • Ensure meals are served attractively and on time, with proper portion control.
  • Prepare food trays, deliver meals to residents or patients, and assist with meal delivery to rooms or common areas.
  • Follow dietary instructions and ensure meals meet nutritional requirements for residents/patients.
  • Maintain cleanliness and sanitation in kitchen and dining areas; follow safety regulations.
  • Monitor inventory levels and notify supervisor when supplies need ordering; restock as needed.
  • Provide excellent customer service to residents, patients, and families; respond to requests promptly.
  • Work with cooks and dietary staff to ensure smooth operation of meal service.

Skills

Attention to detail
Excellent communication
Interpersonal skills
Ability to multitask
Food safety knowledge

Education

High school diploma or equivalent

Job description

Job Details

Job Location: Cottingham Care Community - Cincinnati, OH 45241 Position Type: Part-Time Education Level: None Salary Range: $13.00 - $15.00 Hourly Travel Percentage: None Job Shift: Second Shift

Key Responsibilities:
Meal Preparation and Service:
  • Assist in preparing and serving meals according to established menus and dietary guidelines, including special diets such as diabetic, low-sodium, or gluten-free.
  • Ensure that food is served in an attractive and timely manner, following portion control and resident preferences.
  • Prepare food trays, deliver meals to residents or patients, and assist with food delivery to common areas or individual rooms as needed.
Dietary Compliance:
  • Follow dietary instructions for residents or patients with specific medical needs, ensuring that meals meet their nutritional requirements.
  • Ensure proper portion sizes and follow meal plans to accommodate dietary restrictions and preferences.
Sanitation and Safety:
  • Maintain cleanliness and sanitation in the kitchen and dining areas, including washing dishes, cleaning tables, and sanitizing equipment.
  • Follow all food safety regulations and facility policies to ensure a clean and safe environment for food preparation and service.
  • Ensure that kitchen and dining areas meet local, state, and federal food safety regulations.
Inventory and Supplies:
  • Assist in maintaining and restocking food supplies, condiments, and utensils as needed.
  • Monitor inventory levels and notify the dietary supervisor when supplies need to be ordered.
Resident and Patient Interaction:
  • Provide excellent customer service to residents, patients, and families, responding to questions and special requests promptly and courteously.
  • Help residents and patients with meal-related needs, such as serving beverages, providing additional utensils, or addressing dietary concerns.
Team Collaboration:
  • Work closely with cooks, dietary supervisors, and other kitchen staff to ensure the efficient and smooth operation of meal service.
  • Assist with kitchen duties, including food preparation and setup for meals.
Qualifications
  • Education: High school diploma or equivalent preferred.
  • Experience: Previous experience in food service or a healthcare environment is preferred but not required. On-the-job training will be provided.
  • Strong attention to detail and ability to follow instructions.
  • Good communication and interpersonal skills, with the ability to interact professionally with residents, staff, and visitors.
  • Ability to work in a fast-paced environment and handle multiple tasks.
  • Basic understanding of food safety and sanitation procedures.
People-Centered Rewards:
  • Health benefits including Medical, Dental & Vision
  • 401k with company match
  • Early Pay via Tapcheck!
  • Employee Perks & Discount program
  • PTO + Company Holidays + Floating Holidays
  • Referral Bonus Program
  • Mentorship Programs
  • Internal/Upskilling Growth Opportunities
  • Continued Education Loan Repayment Program powered by Clasp
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