Dishwasher

Mon Ami Gabi - Chicago; Chicago (IL); On-site; USD 26,000 - 30,000; Full time

Benefits offered by this job

Restaurant Discounts

Employee Assistance Program - Focusing

Paid Vacation for Qualifying Employees

Blue Cross Blue Shield Medical

Dental & Vision Insurance

Life, Accident Protection & Critical

Domestic Partner Benefits

401(k)

Job summary

Mon Ami Gabi - Chicago is seeking dishwashers to support a busy Lincoln Park kitchen. You will wash and sanitize dishes, maintain back-of-house cleanliness, and assist with general cleaning duties across the restaurant.

Candidates should be able to stand for long periods, lift up to 50 pounds occasionally, and work varied shifts including weekends. The role offers a supportive team environment and benefits.

Qualifications

• Dishwashing duties include washing and sanitizing utensils and kitchen items.
• Ability to read a thermometer and follow safety/sanitation guidelines.
• Team player with the ability to work varied hours including weekends.

Responsibilities

• Maintain a pace to prevent back up of dirty dishes.
• Return and restock items after washing.
• Operate the dish machine and cleaning supplies.
• Safely use all necessary tools and equipment.
• Assist with general cleanliness of back of house and restrooms.

Job description

We’re hiring people to join our team as DISHWASHERS!

A Few of Our Dish Team Benefits

• Restaurant Discounts
• Employee Assistance Program - Focusing on a Commitment to Mental Health & Wellness
• Paid Vacation for Qualifying Employees
• Blue Cross Blue Shield Medical Insurance
• Dental & Vision Insurance
• Life, Accident Protection & Critical Illness Insurance
• Domestic Partner Benefits
• 401(k)

Mon Ami Gabi is a classic French bistro, embracing the charm of traditional French cuisine, wine, and Parisian culture. The menu features classic French favorites, including Onion Soup Au Gratin, Steak Frites, and decadent Profiteroles. To complement the menu, an extensive selection of more than 80 boutique French wine varietals is available for guests to enjoy, served by the glass or bottle from our signature rolling wine cart. The Lincoln Park location is nestled inside the historic Belden-Stratford Building.

DISHWASHER JOB DESCRIPTION

Dishwashers are responsible for washing and sanitizing all food service utensils and miscellaneous items such as plates, silverware, glassware, pots, pans, etc. Also responsible for assisting in maintaining the cleanliness of the back of house area. May have additional cleaning duties specific to the restaurant.

Essential Functions

• Operate and utilize the dish machine and cleaning supplies
• Wash, sanitize and dry all kitchen utensils, equipment and other items placed in the dish area or as requested by Management and Staff
• Available to work a variety of hours, days and shifts, including weekends
• Safely and effectively use and operate all necessary tools and equipment
• Ability to effectively communicate in order to perform and follow job requirements in written and spoken direction
• Multitask calmly and effectively under pressure
• Work in a confined, crowded space of variable noise and temperature levels
• Able to move and lift up to 10 pounds, frequently move and/or lift up to 25 pounds, and occasionally move and/or lift up to 50 pounds
• Ability to stand and walk for an entire shift and move safely through all areas of the restaurant, which may include stairs, uneven or slick surfaces

Key Responsibilities and Duties

• Maintain a pace sufficient to prevent back up of dirty dishes, glasses, etc.
• Return and restock all items to appropriate area after washing and sanitizing procedures are completed
• Ability to read a thermometer
• Maintain dishwashing machinery and communicate any potential issues to Management
• Identify cleaning supplies and notify Management when running low
• Assist with general cleanliness of the back of house and restrooms
• Empty garbage (checking for restaurant supplies) and keep garbage areas clean and covered
• Comply with all safety and sanitation guidelines and procedures
• Follow all rules, policies, procedures and conditions of employment, including those outlined in the Employee Handbook
• Get along well with others and be a team player
• Other duties will be assigned as needed

EOE. We participate in E-Verify / Participamos en E-Verify