Dishwasher

The Aspenwood Company; Charlotte (NC); On-site; USD 21,000 - 23,000; Part time

Job summary

The Aspenwood Company at Village on Morehead in Charlotte, NC is seeking a reliable Dishwasher/Utility Worker for part-time shifts. Pay ranges from $15.00/hr to $17.00/hr and weekend/holiday availability is required to support our independent living community.

Responsibilities include operating the dish machine efficiently, maintaining cleanliness, and ensuring a steady supply of clean tableware and kitchenware for dining and kitchen areas.

Qualifications

• Must be available on weekends and holidays.
• Able to lift, reach, bend and stoop; stand for long periods; safely lift bags up to 60 pounds up to 30 times per shift.
• Maintain exceptional hygiene and grooming habits.
• Ability to communicate clearly and effectively.
• Must pass a pre-employment drug screen and background check.

Responsibilities

• Load, run, and unload the dish machine efficiently.
• Keep the dish machine clean and report any issues.
• Wash and store all tableware and kitchenware.
• Clean food preparation and production areas as required.
• Perform general cleaning duties to maintain a sanitary environment.
• Complete other tasks assigned by management to support kitchen operations.

Skills

Work in hot environments

Lift up to 60 lbs

Clear communication

Holiday/weekend availability

Hygiene and grooming

Ability to work in loud environments

Job description

Do you have a keen eye for cleanliness and enjoy working in a dynamic environment? We have fantastic opportunities for full-time Dishwasher/Utility Workers who are reliable, hardworking, and ready to contribute to the well‑being of our community. If you are detail-oriented and have a strong work ethic, we’d love to have you join our team! Apply today and help us maintain a clean, efficient, and welcoming environment for our residents and staff.

Location: Village on Morehead, an Independent Living senior community.

Pay Rate: $15.00/hr. - $17.00/hr.

Part Time

Must be available on weekends and holidays.

Duties and Responsibilities

• Load, run, and unload the dish machine efficiently.
• Keep the dish machine clean and report any functional or mechanical issues immediately.
• Wash and store all tableware and kitchenware to ensure adequate levels of clean items for the dining room and kitchen.
• Clean food preparation and production areas as required.
• Perform general cleaning duties to maintain a clean and sanitary environment.
• Complete other tasks as assigned by management or leadership to support the smooth operation of the kitchen.

Minimum Qualifications

• Ability to work in hot, wet, humid, and loud environments for extended periods.
• Ability to lift, reach, bend, and stoop; work in a standing position for long periods; and safely lift bags, cases, and stacks weighing up to 60 pounds up to 30 times per shift.
• Maintain exceptional hygiene and grooming habits.
• Ability to communicate clearly and effectively.
• Must be able to work holidays.
• Must pass a pre-employment drug screen and background check.

EOE/M/F/D/V