Dishwasher

Sellands; Cameron Park (CA); On-site; USD 29,000 - 30,000; Part time

Benefits offered by this job

Free meals on shift

Tip pool participation

Employee discount

Reimbursement

Job summary

Selland Family Restaurants is seeking a Dishwasher/Steward in Cameron Park, CA. The role focuses on keeping dishes, equipment, and service ware clean, while maintaining organized work areas and supporting colleagues as needed.

We value positive, hospitable team members who are eager to learn. Evening availability is required, with flexible hours and opportunities to grow within the restaurant group.

Qualifications

• Evening availability required.
• Must be 18+ or have work permit.
• Willingness to learn and grow in a fast-paced kitchen.

Responsibilities

• Maintain cleanliness of dishes, utensils, and restaurant areas.
• Assist other staff as directed by supervisors.
• Follow restaurant standards for hygiene and safety.

Skills

Positive attitude

Hospitable service

Reliable transportation

Job description

Description

Benefits & Perks of working for our team:

• $21.00-$22.00 per hour (not including tips)
• Participation in daily tip pool “WE MAKE GREAT TIPS!!” - Johnny
• FREE Meals on shift
• $100 Reimbursement
• Employee Discount at all Selland Family Restaurants
• Current Holidays Off: 4th of July, Thanksgiving, Black Friday, Christmas, New Years, Super Bowl, Easter Sunday
• Flexible Schedule
• Paid Sick Leave
• Medical, Dental, Vision Benefits (Part Time AND Full Time Employment)
• Paid Time Off (Full Time Employment)
• Holiday Pay (Full Time Employment)
• Employee Wellness Offerings- Mental Health Resources
• Continued Education Reimbursements- WSET, Court of Masters, Pastry Certifications, etc.
• Professional Teams
• We value our team members and promote from within!!!
• Employee Celebrations- Promotions, Anniversaries, Birthdays! We love to celebrate YOU!

OBO Italian Table and Bar is a great place to thrive and grow, offering employees a chance to build a career while doing what you love.

Our team members embody our core values of gracious hospitality, culinary excellence, genuine teamwork, persistent improvement and take pride in everything they do.

Requirements

• Must be available in the evenings
• Ability to always be positive, attentive and hospitable
• A willingness to learn and grow
• Ability to work varied hours/days as business dictates.
• Must be at least 18 years of age (or have valid work permit)
• Reliable transportation to work

Position Summary

A Dishwasher/Steward is responsible for keeping dishes; equipment, service ware, and restaurant property clean according to Restaurant standards. Maintaining Restaurant work areas in a clean and orderly condition is required at all times. The dishwasher/steward is also responsible for assisting other employees as specified by their supervisors.

HOSPITALITY. EXCELLENCE. TEAMWORK. IMPACT. PRIDE.

COME BE A PART OF OUR TEAM!

Thank you for considering a career with Selland Family Restaurants!