Dishwasher

Kimpton Hotels & Restaurants; Bozeman (MT); On-site; USD 25,000 - 30,000; Full time

Job summary

Join a leading hospitality company as a Dishwasher in Bozeman, MT. Your role is crucial in ensuring that all kitchen and dining equipment is clean and safe for guests. You'll support cooks and servers while maintaining a clean environment. This entry-level position values dedication and a positive attitude, with flexible scheduling and opportunities for growth.

Qualifications

• Prior experience is preferred.
• Ability to work independently and follow instructions.

Responsibilities

• Ensure guests receive clean and spotless china, silverware, and glassware.
• Operate all kitchen and dishwashing equipment safely.
• Assist other restaurant personnel with tasks as needed.

Skills

Dedicated and hardworking attitude

Ability to follow verbal instructions

Flexibility

Education

Food Handler Certification

Job description

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Why We're Here

We believe heartfelt, human connections make people's lives better. Especially the people who work here.

Our founder, Bill Kimpton, rebelled against impersonal, generic hospitality that makes people feel disconnected. He initiated a new boutique hotel standard and environment where people could connect, from the heart. That was the goal then, and it is still our purpose today.

Your work here has meaning. You're here to improve the lives of coworkers, guests, owners, communities, and together we make that happen. It all starts with you.

How We're Different

Our San Francisco-born entrepreneurial spirit and zest for life kick started this culture in 1981, and it shines through to this day.

It all flows from you. The lively, rebellious, genuine you—with your diverse background, talents, experiences, and plucky personality—is fully welcome and celebrated here. Because we know that when people can be themselves at work, they shine.

That's what we seek out and celebrate. It's people of all kinds who share a knack for creativity and self-leadership. People who don't need to be told what to do to get things done. People who have an innate passion for making others' lives better.

It adds up to a work environment that's a bit quirky, irreverent, exciting, uncommon, empowering, and downright exceptional. Guests feel it; you'll feel it too.

What You'll Do

Ensure guests receive clean and spotless china, silverware, and glassware. Provide support and assistance to Cooks, Bussers, Bartenders, and Servers. Keep all areas clean, dry, and safe for other workers, all the while providing outstanding service to our guests.

Some of Your Responsibilities Include:

• Operate all kitchen and dishwashing equipment safely.
• Wash dishes, glassware, equipment, and silverware by hand when necessary.
• Keep all kitchen areas clean and free of debris and water.
• Restock all supplies and handle deliveries promptly and safely.
• Remove trash and debris from the restaurant routinely.
• Assist other restaurant personnel with tasks as needed.
• Be flexible and willing to take on responsibilities outside of this job description when required.

What You Bring

• Prior experience is preferred.
• Food Handler Certification (if applicable).
• Dedicated and hardworking attitude.
• Ability to follow verbal instructions and work independently.
• Flexible schedule, including evenings, weekends, and holidays.

We value diversity and are committed to creating an inclusive culture that reflects our guests. We encourage everyone to understand, accept, and celebrate differences in personalities, lifestyles, work styles, education, and experience. We welcome people of all races, ethnicities, ages, religions, abilities, sexual orientations, gender identities, and genders. For our complete EEO policy, click here.

Be Yourself. Lead Yourself. Make it Count.

Additional Details

• Seniority level: Entry level
• Employment type: Full-time
• Job function: Customer Service
• Industries: Hospitality

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