Dishwasher

BSA Hospital; Amarillo (TX); On-site; USD 17,000 - 22,000; Full time

Job summary

BSA Hospital in Amarillo, TX is seeking a day shift Dietary Dishwasher to maintain cleanliness and sanitation of kitchenware, utensils, and food prep areas within a hospital setting. The role supports infection control and compliant food service for patients, staff, and visitors.

Full-time, on-site role with responsibilities that require attention to sanitary standards and teamwork. Prior dishwashing or food service experience is preferred, with a High School diploma or equivalent.

Qualifications

• High School Diploma or equivalent.
• Healthcare, institutional food service, or high-volume food production experience.
• Dishwashing or food service experience.

Responsibilities

• Maintain cleanliness and sanitation of all kitchenware, utensils, and food preparation areas. Ensure infection control and food safety in a hospital setting.

Skills

Healthcare experience

Food service experience

Dishwashing experience

Education

High School Diploma or equivalent

Job description

Overview

Join our team as a day shift, full-time Dietary Dishwasher in Amarillo, TX.

Why Join Us?

Thrive in a People-First Environment and Make Healthcare Better

• Thrive: We empower our team with career growth opportunities, tuition assistance, and resources that support your wellness, education, and financial well-being.
• People-First: We prioritize your well-being with paid time off, comprehensive health benefits, and a supportive, inclusive culture where you are valued and cared for.
• Make Healthcare Better: We use advanced technology to support our team and enhance patient care.

Get to Know Your Team:

• BSA Hospital is a 445-bed hospital serving the Amarillo area for over 120 years and continues to be Amarillo's preferred healthcare provider. At BSA, our mission is to provide quality healthcare in Christian love, service and dignity.

Responsibilities

The Dishwasher is responsible for maintaining cleanliness and sanitation of all kitchenware, utensils, and food preparation areas within the hospital. This role is critical to infection control and food safety, ensuring compliance with healthcare regulations while supporting efficient food service operations for patients, staff, and visitors.

Qualifications

Preferred Job Requirements:

• High School Diploma or equivalent.
• Experience in healthcare, institutional food service, or high-volume food production.
• Previous dishwashing or food service experience.