Dish Washer

Pizza Inn; Carlsbad (NM); On-site; USD 26,000 - 32,000; Full time

Job summary

Pizza Inn in Carlsbad, NM is seeking a dependable dishwasher to maintain clean dishes and assist the kitchen team. You will clean and sanitize wares, operate and report on dish machine performance, and help keep the dish area organized.

This entry-level role requires good organization, the ability to multitask, and clear communication with coworkers. You will follow opening/closing checklists, work in a typical restaurant environment, and report to the restaurant manager.

Qualifications

• Entry-level position.
• Must be organized, flexible, and detail-oriented.
• Ability to effectively communicate with other employees.
• Ability to prioritize and multitask.

Responsibilities

• Cleans soiled dishes and small wares. Returns clean and sanitized dishes to proper locations.
• Maintains dish machine. Ensures it is operating correctly. Reports any defects immediately.
• Removes trash from kitchen and places trash in dumpster.
• Keeps dish area clean and organized.
• Assists in kitchen where needed.
• Assists in other areas of the restaurant when needed.
• Completes opening and/or closing checklists.

Skills

Organization

Flexibility

Detail-oriented

Communication

Job description

Responsibilities

• Cleans soiled dishes and small wares. Returns clean and sanitized dishes to proper locations.
• Maintains dish machine. Ensures it is operating correctly. Reports any defects immediately. Cleans and polishes machine thoroughly on a regular basis.
• Removes trash from kitchen and places trash in dumpster.
• Keeps dish area clean and organized.
• Assists in kitchen where needed.
• Assists in other areas of the restaurant when needed.
• Completes opening and/or closing checklists.
• Other duties as assigned by Company Management.

Requirements

• Entry-level position.

Skills And Characteristics Required

• Must be organized, flexible, and detail-oriented.
• Ability to effectively communicate with other employees.
• Ability to prioritize and multitask.
• Must have a sense of urgency.

Physical Demands

Must be able to bend, stoop, lift and carry dish racks weighing up to 40 pounds on a regular and continuing basis. Must be able to stand for long periods of time and move from area to area in the kitchen.

Working Conditions

Typical restaurant environment.

Reports to

Manager

Location

Restaurant

FLSA Status

Non-Exempt