Dish Steward: Fast-Paced Kitchen Support + Free Meals

Pier B Resort Hotel; Duluth (MN); On-site; USD 1,791,000 - 2,066,000; Full time

Benefits offered by this job

401(k) with Employer Match

Health Insurance

Paid Time Off

Employer-Paid Life Insurance

Voluntary Life Insurance

Voluntary STD / LTD

Job summary

Pier B Resort Hotel is seeking a reliable Dishwasher to join our bustling restaurant team. You will support culinary staff by maintaining a clean, orderly dishwashing area and ensuring all wares are sanitized and ready for service.

We offer a dynamic work environment with opportunities to grow within our restaurant. The role requires standing for long periods and flexibility, including evenings and weekends.

Qualifications

• Ability to work quickly and efficiently in a fast-paced environment.
• Strong attention to detail and commitment to cleanliness.
• Good physical stamina and ability to stand for extended periods.
• Ability to lift 50 lbs overhead.
• Role requires standing for the entirety of the shift.
• Reliable, punctual and able to work flexible hours, including evenings and weekends.

Responsibilities

• Wash and sanitize dishes, utensils, cookware, and kitchen equipment promptly and efficiently.
• Maintain cleanliness of the dishwashing area, including sinks, counters, and storage spaces.
• Ensure all dishes and kitchen tools are properly stored and organized.
• Assist with basic kitchen cleaning tasks as needed to support sanitation standards.
• Follow safety and sanitation policies to ensure a safe working environment.
• Collaborate with kitchen staff to meet service demands during peak hours.

Skills

Fast-paced environment

Attention to cleanliness

Stamina

Teamwork

Flexible hours

Reliability

Following instructions

Job description

Pier B Resort Hotel is seeking a reliable Dishwasher to join our bustling restaurant team. You will support culinary staff by maintaining a clean, orderly dishwashing area and ensuring all wares are sanitized and ready for service.

We offer a dynamic work environment with opportunities to grow within our restaurant. The role requires standing for long periods and flexibility, including evenings and weekends.