Director of Food Service

Morris View Healthcare Center; New Jersey; On-site; USD 50,000 - 80,000; Full time

Job summary

An established industry player in healthcare is seeking a dedicated Food Service Director to lead its Dietary Department. This role involves ensuring the highest quality of nutritional services while maintaining compliance with health regulations. The ideal candidate will have experience in food service management within nursing homes or hospitals, showcasing their ability to manage operations effectively. Join a supportive team in a beautiful facility that values quality care and employee satisfaction. This position offers a competitive salary and a great work environment, making it a perfect opportunity for those passionate about food service in healthcare.

Benefits

Medical, Dental, & Vision Insurance

PTO - Vacation, Sick & Holiday Pay

Great Work Environment

Competitive Salary

Qualifications

• Experience in food service management within nursing homes or hospitals is essential.
• Strong understanding of dietary regulations and quality service standards.

Responsibilities

• Oversee the Dietary Department's operations and ensure compliance with health standards.
• Collaborate with Dietitian and Administrator for effective service delivery.

Skills

Food Service Management

Nutritional Services

Regulatory Compliance

Team Leadership

Education

Degree in Food Service Management or related field

Job description

Morrisview Healthcare Center is a beautiful Nursing Home in Morris County, NJ is seeking a Food Service Director.

Director of Food Service (FSD) Responsibilities:

• Work with Dietitian and Administrator in planning, organizing, developing and directing the overall operation of the Dietary Department in accordance with current federal, state, and local standards, guidelines and regulations governing our facility
• To assure that quality nutritional services are provided on a daily basis and that the dietary department is maintained in a clean, safe, and sanitary manner.
• Delegated the administrative authority, responsibility, and accountability necessary for carrying out your assigned duties.
• Food Service within Nursing Home and/or Hospital experience required!!!

Director of Food Service (FSD) Benefits:

• Competitive salary
• Great Work Environment
• Medical, Dental, & Vision, Insurance
• PTO- Vacation, Sick & Holiday Pay