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Director of Food and Beverage

Invited - ClubCorp

Gibsonia (Allegheny County)

On-site

USD 70,000 - 90,000

Full time

Yesterday
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Job summary

A leading company in the hospitality industry seeks a Director of Food and Beverage to manage daily operations at a prestigious golf club. The role emphasizes a People First Culture, strategic leadership, and high standards of excellence. Ideal candidates will have extensive experience in club management, strong communication skills, and a passion for enhancing member experiences. Join a dynamic team and enjoy a competitive compensation package with opportunities for growth.

Benefits

Medical Benefits
Dental Benefits
Vision Benefits
401(k) Retirement Plan
Ongoing Training and Development

Qualifications

  • 5+ years in Club Management or related field.
  • Level 1 Sommelier Certification preferred.

Responsibilities

  • Develops food and beverage sales and marketing plans.
  • Manages department budgeting and forecasting.
  • Trains and evaluates employee performance.

Skills

Leadership
Communication
Problem Solving

Education

Bachelor’s Degree in Hospitality Management
Bachelor’s Degree in Business Administration

Tools

POS
Microsoft Office
Social Media

Job description

Director of Food and Beverage at Treesdale Golf & Country Club | Premier Golf in Gibsonia, PA

Ready to join a dynamic company in the hospitality and service industry where people help drive the success of the business? Since its inception in 1957, Invited has operated with the central purpose of building relationships and enriching the lives of our members, guests, and more than 17,000 employees. We are the largest owner and operator of private clubs nationwide, with 150+ country clubs, city clubs, and athletic clubs. Our Clubs offer first-class amenities, including championship golf courses, modern workspaces, handcrafted cuisine, resort-style pools, state-of-the-art racquet facilities, fitness centers, and much more. Come be a part of this incredible and inclusive team at Invited!

Job Summary:

The Director of Food and Beverage is a strategic business leader responsible for managing the daily operations of the Club. They will maintain a high standard of excellence while promoting a People First Culture.

Day-to-Day:

  • Develops aggressive food and beverage sales, marketing, and net revenue plans.
  • Manages the food & beverage department while forecasting requirements, preparing annual budgets, scheduling expenditures, analyzing variances, and initiating corrective actions.
  • Maintains a safe, secure, and healthy environment by establishing, following, and enforcing sanitation standards and procedures while complying with legal regulations.
  • Works with the Member committees to develop and implement Member activities and events.
  • Trains and monitors employees while evaluating their performance and productivity.
  • Recruits, selects, and develops talent while maintaining a positive and inclusive work environment.

About You:

  • 5+ years in Club Management or related field.
  • Bachelor’s Degree in Hospitality Management or Business Administration (preferred).
  • Level 1 Sommelier Certification (preferred).
  • Strong written and oral communication skills.
  • Exceptional leadership skills - self-motivated, strategic thinker, positive attitude.
  • Adaptable to change – can solve problems through an open-minded and all-inclusive approach.
  • Comfortable in a fast-paced or high-pressure environment.
  • Proficient with POS, Microsoft Office products, and social media.

Compensation Package: Competitive salary range; bonus potential; comprehensive benefits including medical, dental, and vision; 401(k) retirement plan; ongoing training and development. Join our dynamic team and unlock abundant opportunities for personal and professional growth within the private club industry!

Have more questions? Check out our Invited Jobs website for more details about ClubLife, the Employee Experience, Company Benefits, and Our Culture. Be a part of our social networks: LinkedIn, Instagram, Twitter, Facebook.

Invited is an Equal Employment Opportunity Employer

The job posting outlines the general requirements for this position and is not a comprehensive list of duties, responsibilities, or requirements. Additional duties not mentioned here may be assigned as needed to ensure the smooth operation of the club.

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