Director of Dining Services

QSL Management; Boynton Beach (FL); On-site; USD 70,000 - 90,000; Full time

Job summary

QSL Management is seeking a Director of Dining Services for The Barclay at Boynton Beach. The role leads the dietary department to deliver a world-class dining experience for residents, manages menu planning, staffing, and supplies, and ensures compliance with regulations.

The ideal candidate has 2–3 years of culinary leadership, preferably in senior living, with ServSafe and Food Manager certifications, and flexibility to work varied shifts, including holidays and weekends.

Qualifications

• Must have a caring heart, willing to serve others.
• 2–3 years of related culinary experience in a senior cook or higher role.
• Senior Living Experience a plus.
• 2–3 years of experience managing staff in hospitality/restaurant or long-term care.
• Knowledge of a POS system.

Responsibilities

• Provides organizational structure and ensures efficient daily operations for the dietary department, including menu implementation, staff scheduling, and ordering supplies to ensure a world-class dining experience for residents.
• Demonstrates commitment to excellence in food quality and service quality.
• Maintains a kitchen and dining environment that promotes teamwork, safety, proper hygiene and cleanliness.
• Maintains compliance with regulatory agencies and state requirements.
• Will be required to cook and prepare meals.

Skills

Staff management

Regulatory compliance

Food quality

Cooking/meal prep

Flexibility

Education

Associate or Bachelor's degree in culinary/hospitality

ServSafe Certification

Food Manager Certification

Tools

POS system knowledge

Job description

Description

QSL Management is a fast-growing senior living company with ample opportunities for advancement. Our mission is to provide seniors with luxurious and comfortable resort-style homes while promoting wellness, security, longevity, family, joy, and self-worth. We believe in fostering an environment in which our team members can grow and thrive, and we are looking for leaders who exemplify our core values of Excellence, Compassion, Respect, Leadership, Integrity, Safety, & Joy. We are looking for team members who want to serve others.

We offer a competitive wage and an excellent benefits package. Plus, we have a great work environment where you can make a difference in the lives of older adults.

We are currently looking for a Director of Dining Services for The Barclay at Boynton Beach

Primary Responsibilities of the Director of Dining Services:

• Provides organizational structure and ensures effective and efficient daily operations for the dietary department to include menu implementation, staff scheduling, ordering supplies to ensure world class dining experience to residents
• Demonstrates a commitment to excellence in food quality and service quality
• Maintains a kitchen and dining environment that promotes teamwork, safety, proper hygiene and cleanliness.
• Maintains compliance with regulatory agencies and state requirements
• Will be required to cook and prepare meals.

Requirements

.Education/Experience/Certification

• Must have a caring heart, willing to serve others
• MUST have 2-3 years of related culinary experience in a senior cook or higher role Associate/ bachelor's degree in culinary/hospitality
• Senior Living Experience a plus
• 2-3 years of experience in managing staff in the hospitality/restaurant industry or a long-term care facility (preferred) ServSafe Certification; Food Manager Certification
• Self-motivation and creativity in culinary experience a plus
• Experience in handling regulatory agencies and state requirements Knowledge of a POS system preferred
• Must be flexible to work a variety of shifts including holiday and weekends

Equal Opportunity Employer/Protected Veterans/Individuals with Disabilities