Dining Supervisor at Columbia International University

Hallmark-Management-Service-Inc; Columbia (SC); On-site; USD 22,000 - 25,000; Full time

Benefits offered by this job

Paid time off

Paid Holidays

Annual merit increases

Company Paid Life Insurance

401K with company match

Free Meal while working

Free nonskid shoes

Employee Assistance Program

Job summary

Dining Supervisor position at Columbia International University in Columbia, SC. Full-time role with Hallmark Management Service’s onsite dining program, overseeing service during peak periods.

Lead and coach dining staff, ensure knowledge of menu items and allergens, maintain clean, organized workstations, and uphold safety, sanitation, and customer-first standards.

Qualifications

• Ability to work as part of a team.
• Requires occasional lifting, carrying, pushing, pulling up to 40 lbs.

Responsibilities

• Understands all menu items and allergens and can share info with customers.
• Lead by example to enforce uniforms, safety, and glove policies.
• Coaches staff to maintain standards throughout shifts.
• Maintains a clean, organized workspace with proper labeling and rotation.
• Ensures station-specific standards are consistently met by the team.
• Directs staff to serve customers efficiently based on meal volume.
• Reports service issues to management to keep operations running smoothly.
• Maintains a customer-first attitude.

Skills

Teamwork

Physical stamina

Job description

Dining Supervisor at Columbia International University

FULL TIME COLUMBIA INTERNATIONAL UNIV, Columbia, SC, US

4 days ago Requisition ID: 1328

Salary Range: $16.00 To $18.50 Hourly

Hallmark Management Service is an onsite food service management company providing residential dining service, catering, and retail operations at some locations. Our dining program specializes in made from scratch and made to order meals. Our customers will find a wide variety of fresh salads and soups, deli sandwiches, hot entrees, delicious sides, inspiring accompaniments, homemade desserts and more.

Our values are purposefully simple, we believe in being honest, hardworking, hospitable, and hungry to achieve great things together. These four simple words help us define what is important and how to make good decisions that we can be proud of together.

At Hallmark Management, we offer:

• Paid time off
• Paid Holidays
• Annual opportunities for merit increases
• Company Paid Life Insurance
• 401K with a company match
• Free Meal while working
• Free nonskid shoes
• Employee Assistance Program

Job Related Duties & Responsibilities

• Demonstrates complete understanding of all menu items being served and can access associated allergen or additional information that customers may need
• Lead by example in consistently supporting company policies (i.e. uniform, name tags, safety, cut gloves, etc.)
• Holds team accountable through field coaching during the shift
• Supports team in maintaining a clean and organized workspace storing, labeling and rotating product according to our standards
• Assures all station specific standards are always being met through the employees working in those areas
• Provides direction to assigned staff to assure that customers are being efficiently served based upon volume throughout meal service
• Communicate service issues/information to management as needed to assure a smooth-running operation
• Exhibits a customer comes first attitude

Position Requirements:

• Ability to work as part of a team
• Requires occasional lifting, carrying, pushing, pulling up to 40 lbs.