Dining Supervisor (2nd Shift) – Growth & Benefits

AVI Foodsystems; Alabama; On-site; USD 36,000 - 48,000; Full time

Benefits offered by this job

Health insurance

Dental insurance

Vision insurance

Life insurance

401k with company match

Paid vacations and holidays

Immense training and growth

Job summary

AVI Foodsystems is seeking a Dining Supervisor in Vance, AL. This full-time role runs 1pm–10pm, Monday–Friday with occasional Saturdays, overseeing front end production and ensuring top service quality in a fast-paced environment.

You will manage daily operations, train and lead team members, maintain safety and cleanliness standards, and communicate issues to management while delivering exceptional customer experiences.

Qualifications

• Previous culinary/foodservice experience required.
• Excellent customer service and communication skills (written and verbal).
• Successful team leadership experience.
• Ability to lift up to 30 pounds occasionally and stand for long periods.

Responsibilities

• Oversee front end production
• Follow opening procedures including opening and handling cash drawers
• Comply with all policies and procedures including safety programs
• Communicate issues of concern to management (customer issues, cleanliness, safety)
• Follow safety requirements at accounts
• Adhere to grooming and appearance standards
• Perform other duties as directed by management

Skills

Customer service

Communication

Team leadership

Mobility/physical work

Microsoft Office

Tools

Microsoft Office Suite

Job description

AVI Foodsystems is seeking a Dining Supervisor in Vance, AL. This full-time role runs 1pm–10pm, Monday–Friday with occasional Saturdays, overseeing front end production and ensuring top service quality in a fast-paced environment.

You will manage daily operations, train and lead team members, maintain safety and cleanliness standards, and communicate issues to management while delivering exceptional customer experiences.