Dining Services Supervisor - Patient & Café Team Lead

The University of Kansas Health System; Kansas City (KS); On-site; USD 42,000 - 54,000; Full time

Job summary

The University of Kansas Health System is seeking a Dining Services Supervisor for the mid shift to oversee cafeterias, cafés, and patient dining services in Kansas City. You will supervise staff, manage scheduling, assist with onboarding, and ensure food safety, quality, and patient satisfaction.

Requirements include a High School Diploma or GED, 1+ year in large-volume food service, and strong English skills; an Associate degree and supervisory experience are preferred.

Qualifications

• High school diploma or GED required.
• 1+ years of experience in large-volume food service.
• Preferred associate degree and supervisory experience.

Responsibilities

• Supervises and coordinates activities of the dining services unit.
• Hires, onboards, trains, coaches, and evaluates staff.
• Schedules employees to meet production and service needs.
• Ensures adherence to food safety, sanitation, and quality standards.
• Maintains inventory and monitors usage of food and supplies.

Skills

Fluent English

Supervisory experience

Basic math skills

Education

High School Diploma or GED

Associates Degree (preferred)

Job description

The University of Kansas Health System is seeking a Dining Services Supervisor for the mid shift to oversee cafeterias, cafés, and patient dining services in Kansas City. You will supervise staff, manage scheduling, assist with onboarding, and ensure food safety, quality, and patient satisfaction.

Requirements include a High School Diploma or GED, 1+ year in large-volume food service, and strong English skills; an Associate degree and supervisory experience are preferred.