Dining Services Lead — Elevate Resident Experience & Ops

Socket.dev; Wyoming (MI); On-site; USD 38,000 - 56,000; Full time

Benefits offered by this job

Free Telemedicine

Prescription Discount

Employee Assistance Programs

EarnedIt

Workplace Banking

Hands-on-Training

Career Development

Job summary

Healthcare Services Group (HCSG) is seeking a Dining Services Assistant Manager to support the dining department at a long-term care facility. You will help supervise staff, uphold high standards of food quality, safety, and resident service, and assist the Dining Services Manager in daily operations.

Join a team dedicated to improving resident experiences, with strong training and development opportunities and benefits including telemedicine and financial wellness programs.

Qualifications

• High school diploma or equivalent is required.
• Previous experience in food service management or a similar role is desired.
• Strong leadership and interpersonal skills with the ability to motivate and develop a team.
• Knowledge of food safety regulations and best practices in dining services.
• Basic computer skills for record-keeping and report generation.
• Must comply with COVID-19 vaccination policies.
• Ability to lift/carry up to 50 pounds, stand, bend, and walk for extended periods.
• Residency within the service area is required.

Responsibilities

• Support the Dining Services Manager in managing daily dining operations, including staff supervision and training.
• Ensure compliance with dietary guidelines, food safety standards, and HCSG policies.
• Assist in maintaining accurate records of food inventory, costs, and employee schedules.
• Lead staff training sessions on food preparation, service techniques, and safety protocols.
• Communicate effectively with residents, families, and staff to enhance the dining experience.
• Conduct regular inspections of food service areas to ensure cleanliness and organization.
• Represent HCSG positively through courteous and cooperative interactions with team members, residents, and guests.
• Perform all other duties as assigned.

Skills

Leadership

Interpersonal skills

Staff training

Food safety knowledge

Record-keeping

Education

High school diploma or equivalent

Tools

Computer basics

Job description

Healthcare Services Group (HCSG) is seeking a Dining Services Assistant Manager to support the dining department at a long-term care facility. You will help supervise staff, uphold high standards of food quality, safety, and resident service, and assist the Dining Services Manager in daily operations.

Join a team dedicated to improving resident experiences, with strong training and development opportunities and benefits including telemedicine and financial wellness programs.