Dining Services Director — Senior Living (Travel Reimbursed)

Wingate Living; Providence (RI); On-site; USD 65,000 - 90,000; Full time

Job summary

Wingate Living in Providence, RI seeks a Food Service Director to oversee all aspects of the dining program for residents and guests. You will manage menus, staffing, inventory, budget control, and sanitation to ensure a superior dining experience.

Requirements include a completed or in-training Dining Manager's course, 2–4 years in food service with supervisory experience, basic knowledge of dietetic principles, and ServSafe certification preferred.

Qualifications

• Graduate of or attendance in an approved Dining Manager's course required.
• Minimum of 2–4 years of experience in food service required; supervisory or management experience required.
• ServSafe certification preferred.
• Basic knowledge of dietetic principles, food sanitation, and food service operations required.
• Must be able to read, write, and comprehend English.
• Must be willing to work flexible hours and assist at another facility for coverage or during an emergency; travel will be reimbursed.

Skills

Supervisory experience

Management experience

English proficiency

Education

Dining Manager course (approved)

Tools

ServSafe certification

Job description

Wingate Living in Providence, RI seeks a Food Service Director to oversee all aspects of the dining program for residents and guests. You will manage menus, staffing, inventory, budget control, and sanitation to ensure a superior dining experience.

Requirements include a completed or in-training Dining Manager's course, 2–4 years in food service with supervisory experience, basic knowledge of dietetic principles, and ServSafe certification preferred.