Dining Services Coordinator & Team Coach

Atria Senior Living, Inc.; Thousand Oaks (CA); On-site; USD 35,000 - 50,000; Full time

Job summary

A leading senior living provider in Thousand Oaks is seeking a Restaurant Coordinator to ensure top-level service for residents and guests. The role involves training staff, scheduling, and menu planning, emphasizing strong customer relationships and teamwork. Ideal candidates will have a high school diploma, 2 years of waitstaff experience, and knowledge of kitchen operations. Join a dynamic team dedicated to enhancing dining experiences in a compassionate environment.

Qualifications

• Minimum of 2 years’ dining room or restaurant waitstaff experience.
• Working knowledge of kitchen operations and food safety standards.
• Previous experience in banquets or special event planning.

Responsibilities

• Serve customers with top-level service.
• Assist with scheduling and dining program satisfaction.
• Coach and train waitstaff and foster teamwork.
• Acquaint new residents with dining questions.
• Build positive relationships with employees and residents.

Skills

Customer service

Teamwork

Organizational skills

Problem resolution

Time management

Education

High School Diploma or GED

Tools

Microsoft Word

Microsoft Excel

Job description

A leading senior living provider in Thousand Oaks is seeking a Restaurant Coordinator to ensure top-level service for residents and guests. The role involves training staff, scheduling, and menu planning, emphasizing strong customer relationships and teamwork. Ideal candidates will have a high school diploma, 2 years of waitstaff experience, and knowledge of kitchen operations. Join a dynamic team dedicated to enhancing dining experiences in a compassionate environment.