Dining Services Attendant (Nrich)

University of Arizona; Tucson (AZ); On-site; USD 10,000 - 60,000; Full time

Job summary

The University of Arizona is hiring a Dining Services Attendant for their Nrich location. This role involves food preparation, customer service, and maintaining hygiene standards in the food service area. Benefits include health insurance, paid time off, and tuition reduction. Ideal candidates will possess a high school diploma and preferably have experience in food service.

Benefits

Health, dental, and vision insurance plans

Paid vacation, sick leave, and holidays

Tuition reduction for employees and qualified family members

Access to recreation and cultural activities

Qualifications

• Must have a high school diploma.
• Experience in food service preferred.
• Willingness to follow hygiene standards.

Responsibilities

• Set up and replenish serving lines, serve food to customers.
• Perform food preparation tasks and follow standardized recipes.
• Maintain cleanliness of dining areas and kitchen.

Skills

Knowledge of basic food safety protocols

Ability to work nights and weekends

Ability to do simple math

Knowledge of cleaning and sanitizing equipment/chemicals

Education

High school diploma or high school diploma equivalency

Job description

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Position Highlights

As a Dining Services Attendant at Nrich, you are an integral part of a team. This position performs various duties necessary in the preparation or service of food and provides quality customer service to students, faculty, staff, and guests.

Position Highlights

As a Dining Services Attendant at Nrich, you are an integral part of a team. This position performs various duties necessary in the preparation or service of food and provides quality customer service to students, faculty, staff, and guests.

Outstanding UA benefits include health, dental, and vision insurance plans; life insurance and disability programs; paid vacation, sick leave, and holidays; UA/ASU/NAU tuition reduction for the employee and qualified family members; retirement plans; access to UA recreation and cultural activities; and more!

The University of Arizona has been recognized for our innovative work-life programs. For more information about working at the University of Arizona and relocations services, please click here.

Duties & Responsibilities

Duties & Responsibilities

• Sets up and replenishes serving lines and serves customers in food service units. Gathers hot and cold food for service line and serves to customers.
• Performs food preparation tasks such as sandwich and salad making and beverage preparation, following written standardized recipes.
• Clean and process fruits and vegetables and prepares various salads, according to written standardized recipes.
• Scrapes and sorts dirty dishes, silverware and glassware and operates dishwashing machines.
• Maintains cleanliness of dining room and kitchen areas; sweeps, mops and vacuums floors; cleans dishes from tables and cleans dining room tables and chairs.
• Operates and cleans food service equipment.
• Inventories area and completes required forms. Maintains sanitation, health and safety standards in work area.
  
  

Knowledge, Skills & Abilities

• Knowledge of basic food safety protocols.
• Ability to work nights and weekends.
• Ability to do simple math.
• Knowledge of cleaning and sanitizing equipment/chemicals.
  
  

Physical Requirements

• Ability to lift/transport up to 50 lbs.
  
  

Minimum Qualifications

• High school diploma or high school diploma equivalency is required.
  
  

Preferred Qualifications

• Past food service experience is always a plus!
  
  

FLSANon-ExemptFull Time/Part TimeFull TimeNumber of Hours Worked per Week40Job FTE1.0Work CalendarFiscalJob CategoryUniversity OperationsBenefits EligibleYes - Full BenefitsRate of Pay$16.50 - $18.75Compensation Typehourly rateGrade2Compensation GuidanceThe Rate of Pay Field represents the University of Arizona’s good faith and reasonable estimate of the range of possible compensation at the time of posting. The University considers several factors when extending an offer, including but not limited to, the role and associated responsibilities, a candidate’s work experience, education/training, key skills, and internal equity.

The Grade Range represent a full range of career compensation growth over time. The university offers compensation growth opportunities within its career architecture. To learn more about compensation, please review our Applicant Compensation Guide and our Total Rewards Calculator.Career Stream and LevelOC1Job FamilyCulinary & Food ServicesJob FunctionUniversity OperationsType of criminal background check required:Name-based criminal background check (non-security sensitive)Number of Vacancies1Target Hire DateExpected End DateContact Information for CandidatesGuadalupe Hollis

[e-mail]

Open Date6/13/2025Open Until FilledYesDocuments Needed to ApplyResumeSpecial Instructions to ApplicantNotice of Availability of the Annual Security and Fire Safety ReportIn compliance with the Jeanne Clery Disclosure of Campus Security Policy and Campus Crime Statistics Act (Clery Act), each year the University of Arizona releases an Annual Security Report (ASR) for each of the University’s campuses.Thesereports disclose information including Clery crime statistics for the previous three calendar years and policies, procedures, and programs the University uses to keep students and employees safe, including how to report crimes or other emergencies and resources for crime victims. As a campus with residential housing facilities, the Main Campus ASR also includes a combined Annual Fire Safety report with information on fire statistics and fire safety systems, policies, and procedures.

Paper copies of the Reports can be obtained by contacting the University Compliance Office at [e-mail].

Seniority level

• Seniority level

  Entry level

Employment type

• Employment type

  Full-time

Job function

• Job function

  Other

• Industries

  Higher Education

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