Dining Services Associate: Evening & Weekend Shift (Meals)

Davidson College

Davidson (NC)

On-site

USD 25,000 - 30,000

Full time

14 days+
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Benefits offered by this job

Insurance is available
Tiered shift differential pays for evenings and weekends
Holiday pay
Vacation hours accrual
Sick time accrual
Meals included during work hours

Job summary

Davidson College in North Carolina is hiring a Dining Services Associate to support a busy dining location. In this role, you will prepare and serve food, clean work areas, and ensure guest satisfaction with your excellent communication and service skills. This is a 9-month position requiring evening and weekend work, with flexible scheduling based on dining needs. Benefits include insurance, holiday pay, and meals during work hours. Certification in Food Handling is required within 30 days of hire.

Qualifications

  • Good guest service skills and excellent communication and people skills.
  • The ability to work a flexible schedule.
  • Food Handler certified or certification required within 30 days of employment.
  • Knowledge of safe food handling and standard sanitation practices preferred.

Responsibilities

  • Prepares presents and serves food as needed.
  • Performs prep work such as washing, peeling, cutting, and seeding fruits and vegetables.
  • Cleans work areas, equipment, and utensils.
  • Serves guests in a friendly, efficient manner following the outlined steps of service.
  • Adheres to the uniform policy.

Skills

Good guest service skills
Excellent communication and people skills
Knowledge of safe food handling
Ability to work a flexible schedule

Education

Food Handler certification

Job description

Davidson College in North Carolina is hiring a Dining Services Associate to support a busy dining location. In this role, you will prepare and serve food, clean work areas, and ensure guest satisfaction with your excellent communication and service skills. This is a 9-month position requiring evening and weekend work, with flexible scheduling based on dining needs. Benefits include insurance, holiday pay, and meals during work hours. Certification in Food Handling is required within 30 days of hire.
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