Dining Server Associate, 4pm - 7:30pm

BrioHR Pte Ltd; Grand Rapids (MI); On-site; USD 22,000 - 26,000; Part time

Benefits offered by this job

Career Growth

Wellness Reimbursement

Retirement Savings

Daily Pay

Referral Bonus

Fresh Meals

Free Meals

Job summary

BrioHR Pte Ltd is seeking a Dining Server Associate for our Health Center in Grand Rapids, MI. This part-time role (4pm–7:30pm, Mon–Fri with every other weekend) focuses on serving meals, engaging with residents, and maintaining a welcoming dining environment.

You will support residents in our skilled nursing area, prepare beverages, and ensure accuracy using a ticket system. Experience in food service is preferred; must be at least 16 and able to lift up to 35 pounds.

Qualifications

• Must be at least 16 years old.
• Experience in food service or as a server is preferred.
• Able to lift up to 35 pounds.

Responsibilities

• Watch tickets and run a tray line.
• Serve meals to residents and guests with a smile and friendly demeanor.
• Take orders and ensure accuracy of orders.
• Cater to special dietary requirements and restrictions.
• Clear tables and maintain a clean, organized dining area.

Skills

Age requirement

Food service experience

Physical ability

Job description

Dining Server Associate, 4pm - 7:30pm

Department: Dining Services

Employment Type: Part Time

Location: Grand Rapids, MI

Reporting To: Jasna Delalic

Compensation: $15.92 - $19.10 / hour

Description

Schedule: Part-time less than 16 hours per week | Varies Monday - Friday 4pm-7:30pm | Every Other Weekend 6:30am-2:30pm

Department: Porter Hills Village | Dining Services Department | Health Center

What You'll Do:As a Dining Server in our Health Center, you’ll play an important role in supporting residents in our skilled nursing area. Beyond serving meals, you’ll help enrich the daily lives of those we care for. Using a ticket system to ensure accuracy, you’ll prepare beverages, serve meals, engage with residents, and maintain a clean, welcoming dining environment. This role is about more than food service—it’s about creating meaningful connections and contributing to the comfort and well-being of our residents.

Key Responsibilities

• Watch tickets and run a tray line.
• Serve meals to residents and guests with a smile and a friendly demeanor.
• Take orders and ensure accuracy of orders.
• Cater to special dietary requirements and restrictions.
• Clear tables and maintain a clean and organized dining area.

The above is a summary of the position, it in no way states or implies that these are the only duties this position will be required to perform. If selected for the position you will receive a full job description.

Skills, Knowledge and Expertise

• Must be a minimum of 16 years of age.
• Experience in food service or as a server, preferred.
• Ability to lift up to 35 pounds.

Benefits

• Career Growth & Development – Take your career to the next level with our tuition assistance programs and educational scholarships.
• Wellness Program & Reimbursement – Prioritize your health and well-being, reimbursed $120 a year!
• Retirement Savings Plan – Secure your future with employer contributions.
• Daily Pay –Instantly transfer your daily earnings.
• Team Member Referral Bonus Program – Earn $500 when you bring great people to our team!
• Fresh, Local, Chef-Created Meals – Enjoy restaurant-style dining experiences.
• Free Meals with Each Shift – Plus, take advantage of paid breaks during your shift