Dining Room Server – AM – Twin Farms

Twin Farms

Bethel (VT)

On-site

USD 24,797,000 - 38,573,000

Full time

3 days ago
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Benefits offered by this job

Health insurance
Dental insurance
Vision insurance
401(k) with employer match
Paid vacation and holidays
Staff meals

Job summary

Twin Farms in Vermont is seeking warm, dependable individuals to join our Dining Room team as AM Servers. We pride ourselves on highly personalized service and a polished yet genuine approach to hospitality.

You will greet guests, describe menus, take orders, and ensure a seamless dining experience during breakfast, lunch, and special events. As a Forbes Five-Star Relais & Châteaux property, we support a close-knit team with opportunities for growth, training, and benefits for eligible staff.

Qualifications

  • Previous restaurant, fine dining, or luxury hospitality experience preferred, but we are happy to train the right person.
  • Warm, confident, and professional communication skills.
  • Genuine enjoyment of taking care of people.
  • Strong attention to detail.
  • Dependable, flexible, and comfortable in a fast-paced environment.
  • Ability to work mornings, weekends, and holidays as needed.
  • A team-first attitude and willingness to help wherever needed.

Responsibilities

  • Provide warm, attentive, and professional service during breakfast, lunch, and special events.
  • Greet guests and confidently describe menu and beverage offerings.
  • Take and serve food and beverage orders accurately and efficiently.
  • Communicate dietary needs, allergies, preferences, and special requests to the culinary team.
  • Maintain the presentation and readiness of the dining room and service areas.
  • Complete side work including stocking, polishing glassware and silverware, bussing, and resetting tables.
  • Assist with in room dining service as needed.
  • Work closely with Dining Room leadership, Culinary, and other departments to create a seamless guest experience.
  • Support fellow team members and contribute to a positive, collaborative work environment.

Skills

Hospitality experience
Professional communication
Attention to detail
Team player

Job description

Company Description

Twin Farms offers the opportunity to work in a beautiful Vermont setting as part of a close-knit team with high standards and a genuine approach to hospitality. We provide training, opportunities for growth, employee meals and perks, and benefits for eligible team members.

Job Description

Twin Farms is seeking warm, dependable, hospitality-driven individuals to join our Dining Room team as AM Servers.

As a Forbes Five-Star, Relais & Châteaux property, we are known for highly personalized service, thoughtful attention to detail, and creating memorable experiences for our guests. Our service style is polished but genuine, never scripted.

Available Shifts
  • 6:00 a.m. – 2:00 p.m.
  • 8:00 a.m. – 4:00 p.m.

Hours may vary based on business needs.

What You’ll Do
  • Provide warm, attentive, and professional service during breakfast, lunch, and special events
  • Greet guests and confidently describe menu and beverage offerings
  • Take and serve food and beverage orders accurately and efficiently
  • Communicate dietary needs, allergies, preferences, and special requests to the culinary team
  • Maintain the presentation and readiness of the dining room and service areas
  • Complete side work including stocking, polishing glassware and silverware, bussing, and resetting tables
  • Assist with in room dining service as needed
  • Work closely with Dining Room leadership, Culinary, and other departments to create a seamless guest experience
  • Support fellow team members and contribute to a positive, collaborative work environment
Why Twin Farms

At Twin Farms, we believe that when our team members are genuinely cared for, they are empowered to deliver extraordinary hospitality. You’ll work in a beautiful Vermont setting as part of a close-knit team with high standards and a genuine approach to hospitality.

Qualifications
  • Previous restaurant, fine dining, or luxury hospitality experience preferred, but we are happy to train the right person
  • Warm, confident, and professional communication skills
  • Genuine enjoyment of taking care of people
  • Strong attention to detail
  • Dependable, flexible, and comfortable in a fast-paced environment
  • Ability to work mornings, weekends, and holidays as needed
  • A team-first attitude and willingness to help wherever needed
Additional Information

Our benefits include:

  • Health, dental, and vision insurance with employer contributions
  • Complimentary life insurance
  • 401(k) retirement plan with employer match
  • Paid vacation, holidays, and sick time
  • Employee Assistance Program
  • Relocation and travel assistance for select roles
  • Daily staff meal
  • Training, professional development, and tuition assistance
  • Employee referral bonuses
  • Exclusive dining and lodging privileges

Twin Farms is a non-tipping property, allowing our servers to earn a consistent hourly wage rather than relying on gratuities.

Because taking care of our people isn’t just a perk, it’s part of how we do things at Twin Farms.

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