Dining Room Operations Lead – Guest Experience & Growth

Suntree Country Club Inc

Melbourne (FL)

On-site

USD 40,000 - 60,000

Full time

14 days+
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Job summary

Suntree Country Club Inc in Melbourne, Florida, is seeking an energetic Dining Room Assistant Manager to lead food service operations with enthusiasm. You will oversee daily restaurant activities, ensure exceptional customer service, and inspire staff while upholding food safety standards.

This role offers a great chance to inject your leadership skills into the dining environment, manage inventory, and contribute to team training. If you're passionate about hospitality and thrive in dynamic settings, we want you to join our team!

Qualifications

  • Proven experience in food service management.
  • Strong knowledge of POS systems for efficient transactions.
  • Excellent leadership skills for supervising teams.
  • Expertise in food preparation and kitchen management.
  • Exceptional customer service skills with professional handling of guest concerns.

Responsibilities

  • Assist in supervising daily restaurant operations.
  • Support staff training and development.
  • Oversee food preparation and quality control.
  • Manage inventory control and ordering supplies.
  • Ensure compliance with food safety regulations.
  • Collaborate with kitchen staff on food production.
  • Assist in hiring and onboarding new team members.
  • Support budget management efforts.

Skills

Food service management experience
Knowledge of POS systems
Excellent leadership skills
Expertise in food preparation
Inventory control
Exceptional customer service skills
Training staff
Strong organizational skills

Tools

Aloha POS
Micros POS

Job description

Suntree Country Club Inc in Melbourne, Florida, is seeking an energetic Dining Room Assistant Manager to lead food service operations with enthusiasm. You will oversee daily restaurant activities, ensure exceptional customer service, and inspire staff while upholding food safety standards.

This role offers a great chance to inject your leadership skills into the dining environment, manage inventory, and contribute to team training. If you're passionate about hospitality and thrive in dynamic settings, we want you to join our team!

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