Dining Room Manager / Restaurant Manager

Quaintance-Weaver Restaurants & Hotels; Greensboro (NC); On-site; USD 40,000 - 50,000; Full time

Job summary

Join a leading hospitality company as a Dining Room Manager in Greensboro, NC. The role entails leading a dedicated team, ensuring outstanding guest experiences, managing shift operations, and overseeing financial responsibilities. You will contribute to a mission-driven environment focused on service excellence and community impact.

Benefits

Employee Stock Ownership Plan (ESOP)

Health, dental and vision insurance

401K

Paid annual leave

Industry related continuing education

Qualifications

• 2+ years of experience in restaurant leadership.
• Strong interpersonal skills and desire to work in fast-paced environments.

Responsibilities

• Lead a front-of-house team focused on guest satisfaction.
• Manage financial aspects including payroll and food costs.
• Ensure cleanliness and safety standards are met.

Skills

Leadership

Communication

Detail Focused

Friendly

Energetic

Job description

Dining Room Manager / Restaurant Manager

Join to apply for the Dining Room Manager / Restaurant Manager role at Quaintance-Weaver Restaurants & Hotels

Dining Room Manager / Restaurant Manager

4 days ago Be among the first 25 applicants

Join to apply for the Dining Room Manager / Restaurant Manager role at Quaintance-Weaver Restaurants & Hotels

Location: Lucky 32, Greensboro, North Carolina

Hours: Full Time

Lucky 32 is looking for a friendly and energetic Dining Room Manager to join their team of enthusiastic restaurant professionals who provide outstanding experiences to the guests they serve in a fast-paced environment. To deliver the type of outstanding experience we provide our guests, we need remarkable individuals who are committed to making a difference.

Our common objective is articulated in our mission, which, in summary, is to be of genuine service to our guests, fellow staff members, owners, and the Earth and her people. To find out more about working with us, click here.

What are the responsibilities of a Dining Room Manager?

• Communicate clearly and perform consistently while using the mission and values of the organization as your boss
• Be a leader in communication and collaboration each and every day making sure to effectively integrate the needs from multiple departments and service team members
• Lead a team that will focus first on causing delight for our guests by giving outstanding service consistently and following our established systems
• Own each shift consistently, including the opening, mid and closing shifts, while energetically leading and coaching colleagues
• Take responsibility for recruiting and hiring great people, then developing them into Lucky Star staff members
• Take ownership of the financial aspects of the restaurant including payroll, daily reports, food cost and wastage.
• Create an environment where leaders are prompted to further develop their skills in order to grow
• Energetically being involved to all staff members meetings and education opportunities
• Maintain a high level of cleanliness and safety, ensuring that our maintenance, training and sanitation standards are met at all times
  
  
  

What skills and experience are desired for a Dining Room Manager?

• 2 plus years of experience in restaurant leadership in a full-service, moderate to high volume restaurant
• Friendly, energetic and detail focused
• Strong leadership skills
• Great interpersonal and communication skills
• Desire to work in a fast paced, enthusiastic environment
  
  
  

Benefits? Yes.

• Employee Stock Ownership Plan (ESOP)
• Health, dental and vision insurance
• Voluntary Life Insurance
• 401K
• Paid annual leave (vacation, sick, personal, etc.)
• Family medical leave and domestic partner benefits
• Industry related continuing education and frame of reference opportunities

Seniority level

• Seniority level

  Mid-Senior level

Employment type

• Employment type

  Full-time

Job function

• Job function

  Management and Manufacturing

• Industries

  Hospitality

Referrals increase your chances of interviewing at Quaintance-Weaver Restaurants & Hotels by 2x

Sign in to set job alerts for “Dining Room Manager” roles.

Dining Room Manager / Restaurant Manager, Green Valley Grill

Dining Room Manager / Restaurant Manager, Print Works Bistro

Greensboro, NC $40,000.00-$50,000.00 2 weeks ago

Restaurant Manager - Unit 1583 Greensboro, NC

Restaurant Manager - Unit 1537 Greensboro, NC

Greensboro--Winston-Salem--High Point Area $60,000.00-$70,000.00 2 weeks ago

Greensboro, NC $4,000.00-$6,000.00 2 hours ago

Restaurant Manager - Unit 1584 High Point, NC

Greensboro, NC $50,000.00-$70,000.00 3 months ago

Reidsville, NC $50,000.00-$60,000.00 1 month ago

We’re unlocking community knowledge in a new way. Experts add insights directly into each article, started with the help of AI.