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Cameron Mitchell Restaurants in Fort Lauderdale, FL seeks a Dining Room Manager to support the General Manager in daily operations and uphold high standards of hospitality, food quality, sanitation, and service.
The role emphasizes leadership, guest satisfaction, teamwork, and a genuine hospitality mindset, with a focus on delivering a positive guest and associate experience across the restaurant.
Job Category: CMR Restaurant
Requisition Number: DININ006652
Showing 1 location
Fort Lauderdale, FL 33305, USA
CAMERON MITCHELL RESTAURANTS is seeking a DINING ROOM MANAGERto join our team!
Who are We? We are Great People Delivering Genuine Hospitality.
What is Your Role? To make “Raving Fans” of our Associates, Guests, Purveyors, Partners, and the Communities in which we do business.
Summary:It is the responsibility of a Dining Room Manager to assist the General Manager in all aspects of a restaurant operation in accordance with the philosophy, culture, guidelines, and objectives. Maintain high-quality standards in regards to food production and presentation, sanitation and safety, levels of service. Oversees the evaluation and assignment of work and recommends personnel actions consistent with associate performance.
WHAT WE OFFER:
WHAT WE ARE LOOKING FOR:
Essential Responsibilities: Include the following and other responsibilities that may be assigned:
Cameron Mitchell Restaurants is an Equal Opportunity Employer celebrating diversity & committed to creating an inclusive environment for all Associates.
All newly hired associates will be subject to E-Verify Employment Eligibility verification.
BARSAFE
SERV SAFE
Equal Opportunity Employer This employer is required to notify all applicants of their rights pursuant to federal employment laws.For further information, please review the Know Your Rights notice from the Department of Labor.