Dining Manager

Life Enriching Communities; Reynoldsburg (OH); On-site; USD 52,000 - 73,000; Full time

Benefits offered by this job

Health insurance

Dental insurance

Vision insurance

Life & Disability benefits

Generous PTO

Retirement with company match

On-site gym

Beautiful facilities

Supportive team culture

Job summary

Life Enriching Communities is hiring a Dining Manager at Wesley Ridge in Reynoldsburg, OH. This full-time role oversees campus dining operations, trains staff, and ensures exceptional dining experiences for residents.

We offer health, dental, vision, life and disability benefits, generous PTO, retirement with company match, on-site gym, and a supportive team culture focused on compassionate service.

Qualifications

• Associates degree in Hospitality or related field preferred.
• Minimum 1 year supervisory experience.
• Minimum 3 years related to Fine Dining in senior living or similar setting preferred.
• Serv Safe certification (Level 2) preferred.

Responsibilities

• Lead day-to-day dining operations across campus dining areas and kitchen.
• Ensure compliance with local, state, federal regulations and safe food handling.
• Manage inventory par levels and supplies across dining areas.
• Plan events and coordinate billing for services.

Skills

Supervisory experience

Leadership

Customer service

Team training

Education

Associates degree in Hospitality or related field

Tools

Serv Safe Food Management Certification

Job description

Careers with purpose for people with passion

Now Hiring

Position: Dining Manager

Location: Wesley Ridge

Reynoldsburg, OH

Job Id:4567

# of Openings:1

Dining Services Manager

Role Information

Location: Wesley Ridge | 2225 Taylor Park Drive, Reynoldsburg, Ohio 43068

Schedule: Full-Time, Days | 40 hours a week I 9:30am-5:30pm

Who We Are

Life Enriching Communities is a not-for-profit organization that provides exceptional everyday experiences for associates and residents in our vibrant senior living communities. Our values of respect, innovation, spirituality, and excellence guide everything we do, fostering a sense of extended family and teamwork within our community. Our residents are exceptional and kind, and our dedicated associates deliver a high level of service with grace and compassion. Join us in making a meaningful difference in the lives of seniors and their families.

What You’ll Love About Working Here

At Life Enriching Communities, we believe exceptional care begins with an exceptional team. Alongside our warm and welcoming environment, we offer a package of:

• Health, Dental, Vision, Life, and Disability benefits
• Generous Paid Time Off (PTO)
• Retirement Fund with Company Match
• On-Site Gym
• Beautiful, state-of-the-art facilities
• A supportive team culture
• Work that truly makes a difference
• Excellent patient care ratios that support quality time with residents

You, our Ideal Candidate

You are a service-oriented and experienced dining professional with a passion for leading and mentoring others. You model exceptional service, have a strong understanding of dining operations, and bring enthusiasm to training and supporting team members while ensuring a positive dining experience for residents.

Responsibilities

• Leads the day-to-day operations of the public campus dining areas as well as the kitchen and dining experience on all SNF, Memory Support, Assisted Living and Health Pavilion floors including (but not limited to) training, scheduling and supervising; in charge when Director of Dining is off campus.
• Ensures departmental compliance with all the local, state, federal and facility rules and regulations, including compliance with safe food handling and temperature requirements for food and dishwater water requirements.
• Establishes inventory par levels necessary to meet operational needs (silverware, dishes, lines, office supplies, uniforms, etc.) in all dining areas under their supervision.
• Assists in developing, planning and supervising special functions, providing feedback regarding resident preferences.
• Plans or assists in coordinating special events and ensures that fees for services are charged to appropriate departments/users of the facility. Reconciles billing on a monthly basis.
• Assists in monitoring programs and procedures to ensure on-time delivery and resident satisfaction. Visits residents, family members, and guests during mealtime(s) to evaluate the quality of meals served and to invite feedback regarding menu selection, food taste, presentation, and service.
• Assists in Development and recommends strategies/tactics to ensure the highest level of quality in resident dining services, nutrition, and meal preparation. Set performance standards, measures outcomes, and implements correction action to meet the campus's service goals. Instills in staff a concept of elegant dining for the residents.

Requirements

• Associates degree in Hospitality or related field preferred
• A minimum of 1-year previous supervisory experience required.
• A minimum of 3 years related to Fine Dining, experience in a continuous care retirement community, hospital, or similar facility preferred.
• Serv Safe food management certification (Level 2 management course)
• Must posses a customer service background and orientation

Life Enriching Communities is an equal opportunity employer committed to workplace diversity and compliance with the applicable provisions of the Americans with Disabilities Act. We are a drug-free and tobacco-free workplace.

Whether you have years of experience in senior living or are new to the industry, LEC is looking for dedicated professionals who want to make a difference in the lives of older adults.We’re committed to providing our associates with career advancement opportunities, generous benefits, and an environment that supports, engages, and empowers.

We have great benefits

Becoming an associate of Life Enriching Communities offers you a wide range of benefits.