Dining Facility Steward

Southern Foodservice Management, Inc.; Tennessee; Presencial; USD 15.000 - 21.000; Jornada completa

Descripción de la vacante

Southern Foodservice Management, Inc. is hiring a Dining Facility Attendant for our Fort Campbell location in Kentucky. The role involves maintaining a clean, safe dining facility and supporting meal service.

You will perform daily cleaning tasks, operate the dish machine, handle chemicals safely, and record temperatures as required. This on-site position expects physical endurance and adherence to safety standards.

Responsabilidades

• Cleaning duties as assigned by Cleaning Schedule to include (but not limited to):
• Sweep, mop, cleaning, wiping, scrubbing, polishing and washing
• Sort and replenish silverware, china, glassware, and smallwares
• Wash Pots, pans, utensils, plates, bowls, forks, knives and spoons, etc.
• Scrap Trays from the tray return mechanism to maintain proper clearing of mechanism and flow of customers.
• Operate dish machine at sufficient speed to maintain flow per Army Standards
• Handle chemicals per MSDS and Southern Safety protocols
• Perform all duties in compliance with Workplace Safety Standards and protocols
• Empty Trash Receptacles and Take out trash
• Maintain general cleanliness of facility inside and outside as assigned Cleaning Schedule
• Salting, ice removal and maintaining safety of walkways in winter conditions
• Re-stock any of those food service utensils, equipment required and maintain service area cleanliness
• Properly clean areas used and equipment
• Take any required temperature record logs
• Conduct duties in an orderly and professional manner and to standards of Southern Foodservice Code of Conduct
• Follow all Company policies and procedures as issued
• All staff members are also responsible for other duties or tasks that are assigned by the Assistant Managers or Supervisors, as a part of any “Job” or “Position” assigned during a normal work schedule. Team members may be assigned to support the meal production, service and cleaning after the meal or the dining facility.

Descripción del empleo

Southern Foodservice Management, Inc. is hiring a Dining Facility Attendant for our Fort Campbell location in Kentucky. The role involves maintaining a clean, safe dining facility and supporting meal service.

You will perform daily cleaning tasks, operate the dish machine, handle chemicals safely, and record temperatures as required. This on-site position expects physical endurance and adherence to safety standards.