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Dietitian Nutritionist I

Sodexo

New York (NY)

On-site

USD 60,000 - 75,000

Full time

12 days ago

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Job summary

Sodexo is looking for a Registered Dietitian to provide nutrition care at a prestigious healthcare institution in New York. This role involves patient nutrition assessments, working with healthcare teams, and ensuring quality nutrition services in a dynamic environment. Join a dedicated team committed to improving patient outcomes through nutritional excellence.

Benefits

Medical, Dental, Vision Care
401(k) Plan with Matching Contributions
Paid Time Off and Company Holidays
Career Growth Opportunities
Tuition Reimbursement

Qualifications

  • Registered Dietitian credential required.
  • Master's or Bachelor's degree with required coursework.
  • Certification as required by state laws.

Responsibilities

  • Provide exceptional nutrition care to patients.
  • Work with the Nutrition Focused Physical Exam.
  • Organize clinical nutrition and patient care responsibilities.

Skills

Interpersonal communication
Time management
Collaboration with teams

Education

Master's degree in Nutrition
Bachelor's degree in Nutrition

Job description

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Role Overview

Are you seeking a rewarding and challenging career that allows you to make a difference?

Sodexo is proud to partner with New York-Presbyterian Queens, a premier healthcare institution, in seeking a Registered Dietitian for an impactful inpatient role. Located in the heart of Queens, NY, NYP-Queens is a state-of-the-art, 535-bed academic medical center and a Level 1 Trauma Center, renowned for its commitment to clinical excellence, compassionate care, and cutting-edge medical innovation. As part of one of the nation’s most respected hospital systems, this facility offers a vibrant, fast-paced environment where healthcare professionals thrive and grow.


What You'll Do

  • provide exceptional nutrition care to patients in med/surg units;
  • be well versed in the Nutrition Focused Physical Exam and Malnutrition Identification;
  • work every 5th weekend and rotating holidays providing hospital-wide coverage;
  • be knowledgeable of the Nutrition Care Process; and
  • efficiently and effectively organize clinical nutrition and patient care responsibilities.

What We Offer

Compensation is fair and equitable, partially determined by a candidate's education level or years of relevant experience. Salary offers are based on a candidate's specific criteria, like experience, skills, education, and training. Sodexo offers a comprehensive benefits package that may include:

  • Medical, Dental, Vision Care and Wellness Programs
  • 401(k) Plan with Matching Contributions
  • Paid Time Off and Company Holidays
  • Career Growth Opportunities and Tuition Reimbursement

More extensive information is provided to new employees upon hire.


What You Bring

  • Registered Dietitian credential;
  • excellent interpersonal communication skills to interact with a wide variety of individuals and groups;
  • strong verbal and written communication skills;
  • strong time management skills; and
  • the ability to work collaboratively with physicians, nursing and ancillary staff.

Who We Are

At Sodexo, our purpose is to create a better everyday for everyone and build a better life for all. We believe in improving the quality of life for those we serve and contributing to the economic, social, and environmental progress in the communities where we operate. Sodexo partners with clients to provide a truly memorable experience for both customers and employees alike. We do this by providing food service, catering, facilities management, and other integrated solutions worldwide.

Our company values you for you; you will be treated fairly and with respect, and you can be yourself. You will have your ideas count and your opinions heard because we can be a stronger team when you’re happy at work. This is why we embrace diversity and inclusion as core values, fostering an environment where all employees are valued and respected. We are committed to providing equal employment opportunities to individuals regardless of race, color, religion, national origin, age, sex, gender identity, pregnancy, disability, sexual orientation, military status, protected veteran status, or any other characteristic protected by applicable federal, state, or local law. If you need assistance with the application process, please complete this form.


Qualifications & Requirements

Minimum Education Requirement:

Master's degree with completion of required coursework and supervised practice as dictated by the Accreditation Council for Education in Nutrition and Dietetics (ACEND)

For those eligible for the registration exam prior to 1/1/24:

Bachelor's degree with completion of required coursework and supervised practice as dictated by the Accreditation Council for Education in Nutrition and Dietetics (ACEND)

Credentials Requirement:

Meets eligibility requirements for Registered Dietitian Nutritionist (RD/RDN) by the Commission on Dietetic Registration (CDR) and will become registered within 120 days of hire. In some states and/or facilities the RD/RDN credentials is required at the time of hire
Certification/licensure as required by state(s) of practice. In some states and/or facilities state certification/licensure is required at the time of hire

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