Dietitian-Nutrition Services

Emerson Hospital; Concord (MA); On-site; USD 34,440 - 61,992; Part time

Job summary

A healthcare provider in Concord, MA is seeking a Clinical Dietitian. This role involves providing medical nutrition therapy, developing and monitoring nutrition care plans, and requires a Bachelor of Science in Nutrition. Ideal candidates will have strong clinical skills, excellent communication abilities, and must be a registered dietitian. A current license in Massachusetts must be obtained within 1 year of hire. Competitive pay is offered at $25.00 - $45.00 per hour based on experience.

Qualifications

• One year accredited internship or equivalent required, as approved by the American Dietetic Association.
• Registered dietitian with the Commission on Dietetic Registration; or registry-eligible.
• Current license as a Dietitian in Massachusetts required within 1 year of hire.

Responsibilities

• Provide medical nutrition therapy to patients.
• Develop, implement, and monitor nutrition care plans.
• Assess nutrition status and formulate nutrition care plans.

Skills

Strong clinical skills and judgment

Excellent customer service skills

Ability to read, write and communicate in English

Demonstrated verbal/written communication skills

Computer skills

Ability to maintain confidential information

Education

Bachelor of Science in Nutrition

Job description

Dietitian-Nutrition Services

Job Ref: 33702

Category: Professional & Management

Location: 133 Old Road to Nine Acre Corner, Concord, MA 01742

Department: Nutrition Services

Schedule: Per Diem

Shift: Day shift

Hours: 8am-4:30pm

Pay Range: $25.00 - $45.00 per hour

Job Summary

Reporting to the Clinical Nutrition Manager, the Clinical Dietitian provides medical nutrition therapy to patients through development, implementation and monitoring of nutrition care plans. Provision of clinical nutrition care requires knowledge of the principles of growth and development throughout the life span and the abilities to analyze data, assess nutrition status and formulate nutrition care plans.

Minimum Qualifications

• Education
  • Bachelor of Science in Nutrition required.
• Experience
  • One year accredited internship or equivalent required, as approved by the American Dietetic Association.
• Licensure and/or Certification
  • Registered dietitian with the Commission on Dietetic Registration of the American Dietetic Association; or registry‑eligible with registration attained within 1 year of hire.
  • Current license as a Dietitian in Massachusetts required within 1 year of hire.
• Skills
  • Strong clinical skills and judgment.
  • Excellent customer service skills.
  • Ability to read, write and communicate in English.
  • Demonstrated verbal/written communication skills.
  • Computer skills.
  • Ability to maintain confidential information.

To apply, please visit:

https://jobs.emersonhospital.org/job/dietitian-nutrition-services-professional-management-cat-emerson-hospital-16560/